Krupa International presents high-quality Millet, a small-seeded, nutrient-rich grain cultivated primarily in arid regions. Millet is naturally gluten-free and an excellent source of dietary fiber, vitamins, and essential minerals, making it an ideal ingredient for health-focused food products. This versatile grain is widely used across Africa and Asia, perfect for making nutritious porridge, flatbreads, and other wholesome dishes. Our Millet undergoes stringent quality checks to ensure purity and freshness, making it a reliable choice for B2B buyers in the food processing, health food, and dietary supplement industries seeking premium millet grains for their products.
Key Features
| Features | Description |
|---|---|
| Grain Type | Millet |
| Seed Size | Small-seeded grains |
| Cultivation Region | Arid and semi-arid areas mainly in Africa and Asia |
| Gluten Content | Gluten-free |
| Nutritional Benefits | High fiber, rich in vitamins and minerals |
| Usability | Ideal for porridge, flatbreads, and health foods |
| Quality | Premium quality, stringently checked for purity and freshness |
| Shelf Life | Long-lasting when stored properly |
| Packaging | Available in bulk packaging suited for B2B distribution |
| Attributes | Description |
|---|---|
| Botanical Family | Poaceae |
| Calories (per 100g) | Approximately 378 kcal |
| Protein Content | 11-12% |
| Fiber Content | Around 8.5g per 100g |
| Moisture Content | Less than 14% |
| Vitamin Content | B-complex vitamins including niacin, B6, and folic acid |
| Mineral Content | Rich in iron, magnesium, phosphorus, and potassium |
| Physical Form | Whole grains |
| Storage Conditions | Cool, dry place away from direct sunlight |
| Packaging Type | Food-grade multilayer bags or bulk sacks |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, our Millet grains are naturally gluten-free, making them ideal for gluten-intolerant and celiac consumers.
The Millet is high in dietary fiber, rich in B-complex vitamins and minerals such as iron, magnesium, and phosphorus, supporting healthy digestion and overall nutrition.
Millet is supplied in food-grade multilayer bags or bulk sacks designed to maintain freshness and facilitate easy storage and transportation for B2B buyers.
Absolutely, due to its high nutrient content and purity, this Millet is suitable for use in health food products and dietary supplements.
Store the Millet grains in a cool, dry place away from direct sunlight to ensure long shelf life and maintain grain integrity.
Welcome to Krupa International, We believe in quality.
Millet is a group of small-seeded, nutrient-rich grains grown in arid regions. Known for its versatility, it is a staple food in many parts of Africa and Asia. Millet is gluten-free, high in fiber, and packed with vitamins and minerals, making it a popular choice for porridge, flatbreads, and health-conscious diets.
