Experience the authentic taste of India with our Jodhpuri Homemade Mango Pickle made in the heart of Jodhpur, Rajasthan. This traditional mango pickle is crafted from sun-ripened mangoes and a blend of authentic Rajasthani spices, following age-old recipes that have been passed down through generations. What makes our pickle unique is that it is made without vinegar, allowing the natural acidity and flavors of the mangoes to shine through. Each batch is carefully prepared and naturally preserved to ensure a shelf life of over 180 days, letting you savor the taste of homemade goodness with every bite. This tangy and spicy accompaniment is perfect to enhance any meal, from rice dishes to sandwiches, adding a burst of gourmet flavor with rustic charm. Made in small batches, our vinegar-free mango pickle contains no preservatives, showcasing the pure essence of Indian cuisine and making it a must-have for pickle lovers everywhere.
Key Features
| Features | Description |
|---|---|
| Authenticity | Crafted in Jodhpur, Rajasthan using traditional recipes. |
| Vinegar-Free | Made without vinegar to maintain natural flavors. |
| Shelf Life | Naturally preserved with a shelf life of over 180 days. |
| Quality Ingredients | Made with sun-ripened mangoes and authentic Rajasthani spices. |
| Batch Size | Produced in small batches for maximum freshness. |
| Flavor Profile | Tangy, spicy, and full of flavor—perfect for enhancing meals. |
| Attributes | Description |
|---|---|
| Product Type | Homemade Mango Pickle |
| Origin | Jodhpur, Rajasthan, India |
| Preservatives | Zero preservatives used. |
| Storage Instructions | Store in a cool, dry place; refrigerate after opening. |
| Serving Size | Varies depending on meal pairing. |
| Packaging | Available in jars of various sizes. |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Our mango pickle is made without vinegar, allowing the natural flavors of the sun-ripened mangoes and authentic spices to dominate, resulting in a truly homemade taste.
The mango pickle has a shelf life of over 180 days when stored in a cool, dry place.
No, our mango pickle is made without any artificial preservatives, ensuring a natural and authentic flavor.
Yes, this tangy and spicy mango pickle pairs wonderfully with various dishes, including rice, chapati, and sandwiches.
No, we produce our mango pickle in small batches to ensure freshness and quality.
Brand: shekhawat food supplies
Country Of Origin: India
Indian taste with indian touch.
Jodhpuri Homemade Mango Pickle
Crafted in the heart of Jodhpur, Rajasthan, this traditional mango pickle is a true taste of homemade goodness. Made without vinegar, it follows age-old recipes using sun-ripened mangoes and authentic Rajasthani spices. Naturally preserved, it boasts a shelf life of over 180 days. Tangy, spicy, and full of flavor—perfect to pair with any meal.
Made in small batches in Jodhpur, this vinegar-free mango pickle brings you gourmet flavor with rustic charm. Sun-cured mangoes, premium spices, and zero preservatives—aged to perfection with a shelf life beyond 180 days. A must-have for pickle lovers.
Indian taste with indian touch.
Jodhpuri Homemade Mango Pickle
Crafted in the heart of Jodhpur, Rajasthan, this traditional mango pickle is a true taste of homemade goodness. Made without vinegar, it follows age-old recipes using sun-ripened mangoes and authentic Rajasthani spices. Naturally preserved, it boasts a shelf life of over 180 days. Tangy, spicy, and full of flavor—perfect to pair with any meal.
Made in small batches in Jodhpur, this vinegar-free mango pickle brings you gourmet flavor with rustic charm. Sun-cured mangoes, premium spices, and zero preservatives—aged to perfection with a shelf life beyond 180 days. A must-have for pickle lovers.
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Jodhpur , India
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