The CAVENDISH G9 RAW BANANA is a premium grade raw banana variety, meticulously categorized under AAA grade quality, ensuring superior size and freshness. This product features a specific quality distribution with 70% comprising 4, 5, and 6 hand bananas and the remaining 30% consisting of 7 and 8 hand bananas, making it ideal for bulk buyers seeking consistency in produce size. The bananas are carefully packaged using advanced vacuum packing techniques combined with foam sheets and chemical treatments to ensure maximum preservation during transit and storage. Designed for the B2B marketplace, this raw banana offers an extended shelf life ranging from a minimum of 40 days up to 60 days, given the stringent temperature control at approximately 13°C during transportation and storage. This extended shelf life and robust packaging format make it perfect for wholesalers, retailers, and food processing businesses looking for reliable raw banana supplies with reduced spoilage and spoilage-related losses. The product’s packaging and cold chain maintenance align with best practices for fruit preservation, ensuring high-quality deliverables for B2B operations across India and potentially for export markets, while maintaining compliance with Indian agricultural and food safety standards.
Key Features
| Features | Description |
|---|---|
| Banana Variety | Cavendish G9 Raw Banana |
| Grade | AAA Grade Quality |
| Hand Size Distribution | 70% 4, 5, 6 Hand & 30% 7, 8 Hand |
| Packaging Type | Vacuum Packing with Foam Sheets and Chemical Treatment |
| Shelf Life | Minimum 40 days, Maximum 60 days |
| Temperature Control | Maintained at 13°C during transportation and storage |
| Intended Market | B2B - Wholesale and Food Processing Supply |
| Preservation Method | Vacuum packing and controlled cold chain logistics |
| Attributes | Description |
|---|---|
| Product Type | Raw Banana (Cavendish G9 Variety) |
| Quality Grade | AAA Grade |
| Hand Sizes | 4, 5, 6 (70%); 7, 8 (30%) |
| Packaging Material | Vacuum packaging, foam sheets, chemical preservatives |
| Shelf Life Duration | 40-60 days |
| Storage Temperature | 13°C |
| Transportation Temperature | 13°C |
| Packing Type Details | Vacuum packing to retain freshness and extend shelf life |
| Preservation Chemicals | Used as per safety standards (not specified) |
| Intended Usage | Wholesale distribution, commercial food processing |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The hand number indicates the banana cluster size which affects the banana size. This product contains 70% of medium-sized bananas (4,5,6 hand) and 30% larger bananas (7,8 hand), providing buyers with information on uniformity and size distribution tailored to commercial needs.
Vacuum packing combined with foam sheets and chemical treatment slows down ripening and microbial activity, enabling a longer shelf life of 40 to 60 days under controlled temperature conditions.
Yes, the product requires strict temperature control at 13°C during transportation and storage to preserve freshness and shelf life, preventing premature ripening and spoilage.
Specific chemicals are not detailed in the description; however, since this product is intended for the Indian B2B market, it is expected that all chemicals used comply with FSSAI (Food Safety and Standards Authority of India) regulations.
As a raw banana product, it is commonly used in food processing after ripening or cooking depending on the end product, such as chips, flour, or boiled bananas.
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Alwar , India
Manufacturer, Contractor, Brand Owner, Distributor, Exporter, Importer, Wholesaler
GST- 08KNAPK5213C1ZB
