Our premium quality Makhana (foxnut) is a 100% natural and organic healthy snack sourced from the seeds of the Euryale Ferox plant, cultivated sustainably in the ponds and wetlands of India. These makhanas undergo a meticulous process of harvesting, sundrying, roasting, and popping to deliver a crunchy texture and neutral taste that makes them a perfect addition to any healthy lifestyle. Rich in protein, dietary fiber, calcium, and antioxidants, these gluten-free and low cholesterol snacks are ideal for health-conscious consumers looking for nutritious options for daily snacking, fasting, or dietary needs. We offer both plain popped makhana and a diverse range of eight premium roasted flavored makhanas using rice bran and olive oil to suit varied palates. The available flavors include Peri Peri, Tangy Tomato, Cheese Tomato, Black Pepper, Tandoori/BBQ, Salted, Lemon & Mint, Chocolate-Coated, and Pudina. Our makhanas have a long shelf life, making them an excellent bulk B2B supply option for health food retailers, cafes, fitness centers, and wellness stores catering to global markets focused on healthy eating trends.
Key Features
| Features | Description |
|---|---|
| Natural & Organic | 100% pesticide-free and organically cultivated Euryale Ferox seeds |
| Nutritional Richness | High in protein, dietary fiber, calcium, and antioxidants |
| Dietary Benefits | Gluten-free, low cholesterol, and low calories for wellness-conscious consumers |
| Swelling Texture | Carefully roasted and popped for an irresistibly crunchy and light texture |
| Flavored Variants | Available in 8 premium roasted flavors including Peri Peri, Tangy Tomato, and Chocolate-Coated |
| Healthy Oil Base | Roasted in rice bran and olive oil as per client specification |
| Long Shelf Life | Enhanced shelf stability ensuring long-lasting freshness and quality |
| Packaging Options | Suitable for bulk commercial packaging or retail-ready formats |
| Attributes | Description |
|---|---|
| Scientific Name | Euryale Ferox |
| Source | Cultivated in ponds and wetlands of India |
| Processing Method | Sun drying, roasting, and popping |
| Nutritional Content | Protein 9g/100g, Fiber 7g/100g, Calcium 60mg/100g |
| Gluten Content | Free |
| Oil Used for Roasting | Rice bran oil and olive oil |
| Flavors Available | Peri Peri, Tangy Tomato, Cheese Tomato, Black Pepper, Tandoori/BBQ, Salted, Lemon & Mint, Chocolate-Coated, Pudina |
| Packaging | Customizable bulk or retail packaging |
| Shelf Life | Up to 12 months under proper storage conditions |
| Cholesterol Content | Low |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The flavored makhanas are roasted using healthy oils such as rice bran oil and olive oil, which contribute to better flavor retention and nutritional profile.
Yes, we offer customization options for flavor blends and oil roasting methods to meet specific client requirements for bulk and commercial orders.
We provide flexible packaging options ranging from bulk quantities suitable for foodservice and retail packing to retail-ready branded packs.
Our makhana snacks have a shelf life of up to 12 months when stored in cool, dry conditions to maintain freshness and crunchiness.
Yes, all variants including flavored makhanas are gluten-free, low cholesterol, and perfectly suited for gluten-sensitive and health-conscious consumers.
Our makhana is 100% natural and organically cultivated; certifications can be provided upon request for bulk purchases.
Country Of Origin: India
Makhana(foxnut) are a healthy snacking alternative which basically is the seeds of the Euryale Ferox plant, a type of water lily cultivated in ponds and wetlands of India. After harvesting, the seeds are sundried, roasted and popped. They are known for their crunchy texture, neutral taste and high nutritional value for day to day life which leads to a healthy life style.
Key Features:
-100% Natural and organic.
- Rich in protein, fiber, calcium, and antioxidants.
- Gluten-free and low in cholesterol.
- Ideal for healthy snaking, fasting, and dietary plans.
- Long shelf life.
We also have different types of roasted flavored makhana in premium-quality roasted in rice brain and olive oil as per the requirement with 8 flavors seasoned with variety of natural and exotic flavors. Popular as a healthy snack alternative, these makhanas are rich in protein, fiber, antioxidants, and are low in calories, making them ideal for health-conscious consumers across the globe.
Available Flavors:
- Peri peri
- Tangy tomato
- Cheese tomato
- Black pepper
- Tandoori/ BBQ
- Salted
- Lemon & Mint
- Chocolate-coated
- Pudina
