Liquid Jaggery is a natural sweetener derived from concentrated sugarcane juice. This viscous, golden-brown syrup is renowned for its rich caramel flavor and high nutrient content, making it an excellent alternative to refined sugars in various food and beverage applications. Produced through traditional methods of boiling and concentrating sugarcane juice without any chemical additives, this product retains essential minerals like iron, calcium, and magnesium. Liquid Jaggery is widely used in confectionery, bakery, dairy products, and traditional cuisines to enhance taste and add natural sweetness. Its smooth texture allows for easy blending in recipes and its natural origin appeals to health-conscious buyers seeking unprocessed sweetening options. This product is ideal for manufacturers and food processing units looking for authentic, preservative-free natural sweeteners that contribute to the overall nutritional profile of finished goods.
Key Features
| Features | Description |
|---|---|
| Source | Concentrated sugarcane juice |
| Form | Viscous liquid syrup |
| Color | Golden brown |
| Flavor Profile | Rich caramel, mildly sweet |
| Nutritional Content | Contains iron, calcium, magnesium and other minerals |
| Processing Method | Traditional boiling and concentration without additives |
| Shelf Life | 12 months when stored in cool, dry conditions |
| Applications | Confectionery, bakery, dairy, and traditional cuisine |
| Packaging | Food-grade containers varying from 5kg to 25kg |
| Certifications | Organic and quality certifications available on request |
| Attributes | Description |
|---|---|
| Moisture Content | Approximately 25-30% |
| Total Sugar Content | About 65-70% |
| pH Level | 4.0 - 5.5 |
| Bulk Density | 1.38 - 1.42 g/cm³ |
| Storage Recommendations | Store in airtight containers away from direct sunlight |
| Harvest Source | Sustainably sourced sugarcane farms |
| Additives | None – 100% natural |
| Viscosity | High, pourable syrup |
| Origin | India (commonly) |
| Packaging Type | Plastic drums, tins or food-grade pouches |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the Liquid Jaggery is produced using traditional boiling methods and contains no chemical additives or preservatives, ensuring it remains a 100% natural product.
Liquid Jaggery is available in food-grade plastic drums, tins, or pouches ranging from 5kg to 25kg to suit manufacturing scale requirements.
Yes, due to its smooth consistency and natural flavor, it is ideal for direct incorporation into beverages as a natural sweetener.
When stored in airtight containers in a cool and dry place, Liquid Jaggery maintains its quality for up to 12 months.
Organic certification can be provided upon request depending on batch and source, suitable for food manufacturers requiring certified organic ingredients.
Country Of Origin: India
