Kashmiri Dabbi IPM is a unique variety of pepper known for its vibrant spectrum of colors ranging from light green to deep red on the International Pepperoncini Market scale, with an IPM color rating between 170 to 200. This pepper variety delivers a moderate spiciness level, quantified between 10,000 to 11,000 Scoville Heat Units (SHU). Its balanced heat and distinctive color make it ideal for culinary applications requiring a flavorful yet controlled level of heat, making it a preferred choice for food manufacturers, spice exporters, and restaurants aiming to enhance dishes without overpowering the flavor profile. The pepper's consistent quality and measured spiciness render it a reliable ingredient for international trade in the spice market.
Key Features
| Features | Description |
|---|---|
| Color Range | Light Green to Red on IPM scale |
| IPM Color Rating | 170 to 200 |
| Spiciness Level | 10,000 to 11,000 Scoville Heat Units |
| Flavor Profile | Moderate heat, flavorful yet balanced |
| Use Case | Ideal for culinary applications needing moderate spiciness |
| Market Suitability | International Pepperoncini Market compliant |
| Origin | Kashmiri pepper variety |
| Product Form | Whole pepper pods |
| Packaging | Available in bulk packaging for B2B trading |
| Attributes | Description |
|---|---|
| Scoville Heat Units (SHU) | 10,000 - 11,000 |
| Color Scale | Light Green to Red |
| IPM Color Rating | 170 - 200 |
| Pepper Type | Kashmiri Dabbi |
| Usage | Culinary spice for heat and flavor enhancement |
| Packaging Options | Bulk bags, customizable for B2B |
| Shelf Life | 12-18 months when stored in cool, dry conditions |
| Origin | Kashmir, India |
| Quality Grade | Premium grade suitable for international trade |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The Kashmiri Dabbi IPM pepper typically has an International Pepperoncini Market (IPM) color rating between 170 to 200.
It has a moderate spiciness level ranging from 10,000 to 11,000 Scoville Heat Units (SHU).
Yes, its consistent quality, color rating, and spiciness make it suitable for international pepperoncini market trade.
It is available in bulk packaging, typically in large bags suitable for B2B buyers, with options for customization depending on buyer requirements.
To maintain optimal freshness, store the pepper in cool, dry conditions; the shelf life ranges between 12 to 18 months.
Yes, the pepper’s moderate heat of 10,000-11,000 SHU is ideal for enhancing dishes without overwhelming the flavor.
Country Of Origin: India
The" Kashmiri Dabbi "pepper variety features a vibrant range of colors on the International Pepperoncini Market scale, from light green to red, with an ipm color rating between 170 to 200. It offers a moderate level of spiciness, measured at 10,000 to 11,000 Scoville Heat Units (SHU). This combination makes it suitable for adding flavorful heat to various dishes without overwhelming them.
