Jaggery Powder is a natural, unrefined sweetener derived from sugarcane juice or date palm sap. Rich in essential minerals such as iron, magnesium, potassium, calcium, and phosphorus, this powder not only provides sweetness but also numerous health benefits. It acts as a potent immunity booster due to its abundance of antioxidants and trace minerals like zinc and selenium, which help fight free radicals and prevent infections. Jaggery Powder is an excellent aid for digestion by stimulating digestive enzymes, thereby preventing common gastrointestinal issues such as constipation and bloating. Additionally, it contributes to blood purification by cleansing the bloodstream, potentially lowering risks of blood-related disorders and improving overall blood health. As a complex carbohydrate, it supplies sustained energy without the rapid spike associated with refined sugars. Jaggery Powder also helps regulate blood pressure by balancing potassium and sodium levels, reducing water retention and swelling. Its versatility makes it a preferred ingredient in traditional sweets such as chikki and laddu, as well as an all-natural sweetening agent for a variety of dishes and beverages in commercial kitchens and food manufacturing industries.
Key Features
| Features | Description |
|---|---|
| Nutrient Content | Contains essential minerals like iron, magnesium, potassium, calcium, and phosphorus |
| Immunity Boosting | Rich in antioxidants, zinc, and selenium enhancing immune defense |
| Digestive Aid | Stimulates digestive enzymes to facilitate healthy digestion and prevent constipation |
| Blood Purification | Helps cleanse and improve quality of blood, reducing risk of blood disorders |
| Energy Source | Provides long-lasting energy as a complex carbohydrate |
| Blood Pressure Regulation | Maintains acid balance and reduces water retention via potassium and sodium content |
| Usage | Ideal natural sweetener for sweets (chikki, laddu), dishes, and beverages |
| Form | Powder form enabling easy incorporation into food products |
| Natural & Unrefined | Processed without chemicals, retaining original nutrients |
| Attributes | Description |
|---|---|
| Color | Golden brown |
| Texture | Fine powder |
| Source | Sugarcane or date palm juice |
| Moisture Content | Low moisture to ensure longer shelf life |
| Packaging Options | Available in bulk sacks, pouches as per B2B requirements |
| Shelf Life | 12-18 months when stored in dry conditions |
| Certifications | FSSAI certified, compliant with food safety standards |
| Country of Origin | India |
| Intended Use | Commercial kitchens, confectionery manufacturers, food processors |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
This Jaggery Powder retains vital minerals including iron, magnesium, potassium, calcium, and phosphorus which are typically lost in refined sugar processing.
Yes, the powder form with low moisture content and bulk packaging options makes it suitable for use in commercial kitchens and food manufacturing industries.
Its high antioxidant content combined with minerals like zinc and selenium help neutralize free radicals and enhance the body's immunity.
Yes, this Jaggery Powder is FSSAI certified and complies with Indian food safety standards.
The shelf life is between 12 to 18 months under dry storage conditions, ensuring long-term usability.
Potassium and sodium in the powder help maintain acid balance in the body, reducing water retention and thus supporting healthy blood pressure levels.
Brand: tresor
Country Of Origin: India
Rich in Nutrients: Unlike refined sugar, jaggery retains essential minerals like iron, magnesium, potassium, calcium, and phosphorus, which are vital for maintaining healthy bodily functions.
Boosts Immunity: Jaggery is rich in antioxidants and minerals such as zinc and selenium, which help prevent free radical damage and enhance resistance against infections.
Aids Digestion: It stimulates the production of digestive enzymes, speeding up the digestion process and preventing issues like constipation and bloating.
Purifies Blood: Regular consumption of jaggery helps cleanse the blood, reducing the risk of blood-related disorders and improving overall blood quality.
Energy Booster: As a complex carbohydrate, jaggery provides a steady stream of energy for a longer period, unlike refined sugar which gives a short-lived energy spike.
Regulates Blood Pressure: The potassium and sodium in jaggery help maintain acid levels in the body, reducing water retention and bloating
Original Use
Jaggery is often used as a natural sweetener in various dishes, desserts, and beverages. It's also a key ingredient in traditional sweets like chikki and laddu.
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Muzaffarnagar , India
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