Indian Swarna Raw Rice is a premium quality medium-grain white rice cultivated primarily in Eastern India. This rice variety features a grain length between 5.40 mm to 5.60 mm, offering a soft texture, mild flavor, and slightly sticky consistency after cooking, making it perfect for a range of culinary uses such as curries, fried rice, and biryanis. With moisture content capped at 14% and broken grains limited to 25%, it ensures good shelf life and reliable cooking quality. The damage and discoloration are restricted to a maximum of 2%, reflecting strict quality control. Swarna rice is gluten-free, low in fat, and has a low glycemic index, making it a healthy carbohydrate source suitable for blood sugar management. It comes in convenient 25 kg or 50 kg polypropylene bags, ideal for bulk buyers and exporters targeting markets in Bangladesh, West Africa, and other regions. This cost-effective rice variety is highly preferred for its consistent quality, nutrition, and excellent cooking behavior.
Key Features
| Features | Description |
|---|---|
| Grain Type | Medium Grain |
| Grain Length | 5.40 mm – 5.60 mm |
| Moisture Content | Maximum 14% |
| Broken Grains | Maximum 25% |
| Damage & Discoloration | Maximum 2% |
| Packaging Options | 25 kg and 50 kg polypropylene bags |
| Cooking Texture | Soft and slightly sticky |
| Flavor Profile | Mild flavor |
| Health Benefits | Gluten-free, low fat, low glycemic index |
| Export Markets | Popular in Bangladesh and West Africa |
| Attributes | Description |
|---|---|
| Product Name | Swarna White/Raw Rice |
| Origin | Eastern India |
| Moisture Content | Up to 14% |
| Maximum Broken Grains | 25% |
| Maximum Damage & Discoloration | 2% |
| Grain Length | 5.40 mm to 5.60 mm |
| Packaging | 25 kg / 50 kg PP bags |
| Gluten | Gluten-free |
| Fat Content | Low fat |
| Glycemic Index | Low |
| Suitable For | Curries, biryanis, fried rice |
| Shelf Life | Depends on storage, typically 12 months under proper conditions |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The maximum broken grain percentage is limited to 25%, ensuring good quality rice with acceptable grain integrity.
With a maximum moisture content of 14%, the rice maintains optimal shelf life and cooking quality, reducing spoilage risk.
Yes, Swarna Raw Rice has a low glycemic index, making it suitable for managing blood sugar levels.
The rice is available in 25 kg and 50 kg polypropylene bags, suitable for bulk buyers and commercial use.
It is ideal for a variety of dishes such as curries, fried rice, and biryanis due to its mild flavor and slightly sticky texture.
Product Details: White Raw Swarna Rice
Product Name: Swarna White/Raw Rice
Packaging: 25 kg/ 50 kg pp bags
Moisture Content: 14% maximum
Broken Grains: 25% maximum
Grain Length: 5.40 mm – 5.60 mm
Damage & Discoloration: 2% maximum
Description:
Swarna White Raw Rice is a high-quality, medium-grain rice known for its excellent cooking properties. With a moisture content of no more than 14% and a broken grain percentage capped at 25%, this rice variety offers a reliable choice for various culinary applications. Its grain length of 5.40 mm to 5.60 mm ensures optimal texture and consistency, while the damage and discoloration limit of 2% guarantees a superior product.
Indian White Raw Swarna Rice is a medium-grain rice variety grown in Eastern India. Known for its affordability, it has a mild flavor, soft texture, and slightly sticky consistency when cooked. With a low glycemic index, it's suitable for managing blood sugar levels. Swarna rice is versatile, used in various dishes like curries, fried rice, and biryanis. It's gluten-free, low in fat, and a good source of carbohydrates. Popular in export markets like Bangladesh and West Africa, it’s an ideal choice for bulk buyers due to its cost-effectiveness and consistent quality.
