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Indian Gooseberry (AMALA) Murabba

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Indian Gooseberry (Amala) Murabba is a traditional and nutritious sweet preserve made from fresh Indian Gooseberries, known for their rich vitamin C content and potent antioxidant properties. This Murabba combines the tangy and slightly bitter taste of amala with sweetness, creating a delicious fruit preserve commonly used in Indian households for boosting immunity, aiding digestion, and promoting overall wellness. Carefully prepared with natural ingredients and minimal processing, this murabba retains the essential nutrients and offers a flavorful experience that can be consumed as a standalone sweet, a digestive aid, or a supplement to daily diet routines. Ideal for retail, food service, or health product distributors catering to businesses that focus on natural and health-promoting food products. Packaged hygienically to maintain quality and freshness, Indian Gooseberry Murabba is a valuable product for enterprises aiming to provide quality health foods in bulk quantities.

Key Features

Features Description
Primary Ingredient Fresh Indian Gooseberries (Amala)
Nutritional Benefit High Vitamin C and antioxidants
Product Form Sweetened fruit preserve (Murabba)
Taste Profile Tangy, sweet with mild bitterness
Preservation Method Natural sugars and minimal processing
Packaging Bulk packaging suitable for B2B supply
Shelf Life 6-12 months under recommended storage
Common Usage Immune booster, digestive aid, traditional supplement
Target Market Retailers, health food businesses, distributors
Attributes Description
Weight Options Available in 1kg, 5kg, and 10kg packs
Storage Conditions Store in a cool, dry place away from direct sunlight
Ingredients Indian Gooseberry, sugar, edible natural preservatives
Color Light yellow to amber
Texture Soft, sticky syrup coating with firm fruit pieces
Country of Origin India
Packaging Material Food-grade plastic jars or containers
Production Process Traditional preparation with hygienic standards
Allergen Information No known allergens
Shelf Life Up to 12 months

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Yes, the Indian Gooseberry Murabba is prepared using natural sugar and natural edible preservatives without the addition of artificial colors or harmful preservatives to ensure a safe, healthy product.

The murabba should be stored in a cool, dry place away from direct sunlight to maintain freshness and extend shelf life, typically up to 12 months.

Yes, the Indian Gooseberry Murabba is available in 1kg, 5kg, and 10kg packaging options to suit different bulk purchasing needs.

This product contains no known allergens and is free from additives, making it safe for sensitive consumers when handled as per instructions.

Absolutely, due to its rich vitamin C content and antioxidant properties, Indian Gooseberry Murabba is widely used as a natural health supplement in retail food and wellness stores.

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Country Of Origin: India

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Indian Gooseberry (AMALA) Murabba

Inclusive of all taxes

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m/s aradhya exports

Mumbai , India

Manufacturer, Contractor, Brand Owner, Distributor, Exporter, Women Entrepreneur, Startup

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