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HimaEarth Next Gen Green Salt is a premium, organic rock salt blend infused with a unique combination of natural herbs and spices, including fresh green chillies, mint, basil leaves, ajwain (carom seeds), and hing (asafoetida). This innovative green salt enhances the flavor profile of a wide variety of dishes—from fruits and salads to traditional Indian meals like daal, paratha, sabzi, and raita—by adding a bold, earthy, and umami-rich taste. Carefully crafted with over 15 natural ingredients, this salt not only elevates the culinary experience with its savory and aromatic notes but also offers numerous health benefits. It supports digestion by reducing bloating and enhancing appetite, boosts immunity, and assists in maintaining blood pressure and heart health. Certified organic and free from artificial colors or added flavors, HimaEarth Green Salt brings authentic Himalayan purity combined with age-old Ayurvedic wisdom to your kitchen, making it an excellent choice for health-conscious food manufacturers, restaurants, and gourmet food producers seeking natural flavor enhancers with functional health properties.
Key Features
| Features | Description |
|---|---|
| Base Ingredient | Natural Rock Salt |
| Herbal Infusion | Green Chillies, Mint, Basil Leaves, Ajwain, Hing, and 15+ natural herbs and spices |
| Flavor Profile | Savory, earthy, umami-rich with a spicy herbal undertone |
| Usage Applications | Fruits, salads, daal, lassi, raita, paratha, sabzi, tadka, digestion mixes, desi meals |
| Health Benefits | Boosts immunity, supports digestion, aids blood pressure and heart health |
| Certification | Certified Organic, Free from artificial colors and flavors |
| Packaging | Manufactured and packed by HimaEarth with quality control |
| Natural Aroma | Warm, balanced traditional Ayurvedic aroma |
| Saltiness | Equivalent saltiness to regular rock salt with additional flavor enhancements |
| Shelf Life | Long-lasting freshness due to natural preservative herbs |
| Attributes | Description |
|---|---|
| Product Type | Herbal Rock Salt Blend |
| Ingredients | Rock Salt, Green Chillies, Mint, Basil Leaves, Ajwain, Hing, and 15+ other natural herbs and spices |
| Net Weight | Available in bulk packaging for B2B procurement |
| Origin | Himalayan Region |
| Organic Status | Certified Organic |
| Additives | No artificial colors or added flavors |
| Recommended Use | Enhancing flavor and health benefits in various Indian and fusion dishes |
| Shelf Life | 12-18 months under proper storage conditions |
| Packaging Type | Food-grade sealed packaging for bulk distribution |
| Manufacturer | HimaEarth |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
HimaEarth Next Gen Green Salt combines natural rock salt with green chillies, mint, basil, and other herbs, providing an earthy, savory, and umami-rich flavor that enhances dishes beyond the simple saltiness of regular rock salt.
Yes, HimaEarth Next Gen Green Salt is manufactured under strict quality control and certified organic, making it ideal for commercial kitchens, food manufacturers, and B2B buyers seeking natural flavor enhancers with health benefits.
Besides adding flavor, this green salt supports digestion by reducing bloating, boosts immunity, and assists in maintaining blood pressure and heart health due to its Ayurvedic herbal ingredients.
Absolutely, the herbal infusion including mint and basil makes it perfect for fresh fruits and salads, providing a refreshing and natural savory touch without overpowering the dish.
No, the product is certified organic and contains no artificial colors, flavors, or preservatives; it relies on natural herbs and spices to preserve freshness and flavor.
When stored in a sealed, food-grade packaging away from moisture, HimaEarth Next Gen Green Salt retains its flavor and potency for 12 to 18 months.
Country Of Origin: India
Manufactured & Packed by: HimaEarth
Ingredients: Normal Salt, Mint , Basil Leaves, Ajwain (Carom Seeds), Green Chillies etc. (Normal 10+ Ingredients)
Uses: Perfect with Fruits & Salad, Daal, Lassi, Raita, Paratha, Sabzi, Tadka, Digestion mixes, Desi meals etc.
🌱 Boosts immunity, aids digestion,Â
Crafted with real herbs and spices, this salt adds a bold, earthy punch to your everyday meals.
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