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Green Gram

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Vassu Organics offers premium quality Green Gram (Vigna radiata), known as mung beans or moong, sourced directly from India. This product is available in both whole and split forms (moong dal), presented in organic and conventional varieties to suit diverse market needs. The green gram is naturally rich in protein and dietary fiber, making it an essential ingredient in Indian and Asian cuisine. Our green gram is carefully cultivated in India’s optimal climatic conditions, ensuring high nutritional value and superior taste. Exported to key markets such as the UAE, USA, UK, Sri Lanka, Bangladesh, Nepal, and Southeast Asia, our mung beans comply with stringent quality standards governed by APEDA, FSSAI, and SGS certifications, making them a reliable choice for B2B buyers seeking consistent quality. Whether used for direct consumption, further processing, or incorporation into health-focused food products, our Green Gram offers excellent shelf life and versatility.

Key Features

Features Description
Product Name Green Gram (Mung Beans, Moong)
Botanical Name Vigna radiata
Form Whole and Split (Moong Dal)
Varieties Organic and Conventional
Nutritional Content High in Protein and Dietary Fiber
Certifications APEDA, FSSAI, SGS Certified
Export Markets UAE, USA, UK, Sri Lanka, Bangladesh, Nepal, Southeast Asia
Cultivation Grown in India’s favorable climatic conditions
Use Case Suitable for direct consumption, processing, and health foods
Shelf Life Long shelf life under recommended storage conditions
Attributes Description
Origin India
Grain Type Pulses
Packaging Bulk and Retail Packaging available
Moisture Content Not more than 12%
Purity Free from stones, dust, and foreign matter
Organic Certification Body Available upon request
Color Bright Green
Grain Size Uniform Size
Processing Level Cleaned, Graded, and Sorted
Storage Conditions Keep in cool, dry place away from direct sunlight

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Yes, Vassu Organics offers both organic and conventional Green Gram varieties to meet diverse market requirements.

The Green Gram is certified by APEDA, FSSAI, and SGS, ensuring compliance with export and food safety standards.

Yes, it is available in whole and split (moong dal) forms to suit different culinary and processing needs.

The moisture content does not exceed 12% to ensure quality and long shelf life.

Major export destinations include the UAE, USA, UK, Sri Lanka, Bangladesh, Nepal, and Southeast Asia.

Yes, packaging options include bulk and retail packaging to accommodate different buyer preferences.

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Country Of Origin: India

Vassu Organics is one of the leading producers and exporters of mung beans (Vigna radiata), also known as green gram or moong. Rich in protein and dietary fiber, mung beans are a staple in Indian and Asian diets. Indian mung beans are exported in both whole and split (moong dal) forms, available in organic and conventional varieties. Major export destinations include the UAE, USA, UK, Sri Lanka, Bangladesh, Nepal, and Southeast Asia. Exports are governed by strict quality standards, often certified by APEDA, FSSAI, and SGS. India’s favorable climate, skilled farming practices, and growing global demand make it a key player in the international mung bean market.

Food And Beverage

Cereals; Pulses And Food Grains

Green Gram

Mung Beans

Moong

Indian Pulses

Organic Green Gram

Moong Dal

High Protein Pulses

APEDA Certified Mung Beans

Export Green Gram

Vassu Organics

Green Gram

Inclusive of all taxes

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vassu organics

Phursungi , India

Manufacturer, Distributor, Exporter, Importer

GST- 27amgph7252m1zo

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