GREEN CHILLY POWDER is a premium spice crafted from farm-fresh green chillies, processed through strict quality measures to retain its vibrant green color, intense aroma, and spicy kick. The production involves sourcing, grading, cleaning, washing, chopping, and dehydration of green chillies, followed by grinding into a fine powder. This powder offers a distinctive spiciness enriched with antioxidants, making it an ideal ingredient to enhance a variety of dishes like curries, stews, marinades, sauces, and dry soup mixes. It is widely appreciated for adding a complex flavor and a burst of heat while preserving the natural aroma and color, perfect for B2B clients in food manufacturing, catering, and restaurant industries seeking to elevate their culinary offerings.
Key Features
| Features | Description |
|---|---|
| Source of Chillies | Farm fresh, carefully sourced green chillies |
| Production Process | Cleaning, washing, chopping, dehydration, and grinding |
| Color Retention | Retains vibrant green color after processing |
| Flavor Profile | Distinctive spicy kick with complex, aromatic undertones |
| Usage | Ideal for curries, stews, marinades, sauces, dressings, and dry soup mixes |
| Nutritional Benefit | Rich source of antioxidants |
| Application Volume | Minimum Order Quantity of 5 Kgs |
| Product Form | Fine powder derived from dried green chilli flakes |
| Packaging | Bulk packaging suitable for food industry professionals |
| HSN Code | 090422 |
| Attributes | Description |
|---|---|
| Type | Green Chilly Powder |
| Color | Vibrant Green |
| Processing Method | Dehydration and Grinding |
| Moisture Content | Low (dehydrated) |
| Spice Level | High Heat |
| Form | Powder |
| Minimum Order Quantity | 5 Kgs |
| HSN Code | 090422 |
| Intended Use | Food Industry - culinary applications |
| Shelf Life | Insufficient Information |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The green chillies are sourced fresh, then graded, sorted, cleaned, washed, and chopped. They undergo dehydration to remove moisture before being ground into fine powder.
Yes, the powder retains its vibrant green color and delivers a distinctive aromatic spiciness even after dehydration and grinding.
The minimum order quantity is 5 kilograms, suitable for bulk buyers in the food industry.
Absolutely, the powder is ideal for use in food manufacturing, catering, and restaurant kitchens to enhance flavor profiles.
Yes, it’s widely used in dry soup mixes, sauces, fast food preparations, dressings, and vegetable mixes, making it versatile for multiple culinary applications.
It has a high heat level with an intense, slow-roasted spicy bite that adds robust flavor without overpowering other ingredients.
Country Of Origin: India
ITC HSN Code: 090422
Minimum Order Quantity: 5Kgs
Feel the heat with GREEN CHILLY POWDER - the secret ingredient that adds a fiery kick and unique flavor to your favorite dishes.
Process of Production:
Farm fresh green chillies are sourced and graded, sorted, cleaned, washed and chopped. Then the green chillies are processed in a dehydration machine to remove moisture content. After complete drying, the dried green chilly flakes are grounded to get the green chilly powder.
Features and Benefits:
Bring new life to your recipes with the intense, complex flavor of Green chilly powder. The slow roasting process intensifies its spicy bite that will leave your taste buds tingling.
Applications:
Add some spice to your life today! Enjoy your hamburger and green chile salad with the hot Green Chilly Powder.
GREEN CHILLY POWDER brings an addictive spiciness to recipes without overpowering other flavors. A little goes a long way to add that perfect amount of heat and dimension. Use it to give a flavor boost to curries, tacos, chili, soups, marinades, dressings and more.