The Green Chilly India is a premium quality, freshly harvested green chili sourced directly from India's fertile farming regions. Known for its vibrant green color, crisp texture, and intense fiery flavor, this green chili is an essential ingredient in Indian and global cuisines. Ideal for adding heat and zest to candies, sauces, pickles, and savory dishes, these chillies are packed with capsaicin, delivering a sharp pungency that enhances the taste profile of any recipe. Carefully handpicked to ensure uniform size and quality, the Green Chilly India maintains excellent shelf life and freshness when stored under appropriate conditions. This product is perfect for food manufacturers, wholesalers, and bulk buyers seeking reliable, high-grade green chilies for commercial use.
Key Features
| Features | Description |
|---|---|
| Origin | India |
| Color | Vibrant Green |
| Heat Level | Medium to High Heat (Scoville Heat Units approx. 30,000 - 50,000) |
| Size | Uniform medium-sized pods |
| Freshness | Handpicked and freshly harvested |
| Usage | Ideal for culinary uses including sauces, pickles, marinades, and spice blends |
| Packaging | Bulk packaging available to cater to commercial requirements |
| Shelf Life | Retains freshness under refrigerated storage for up to 2 weeks |
| Nutritional Benefits | Rich in vitamins A, C and antioxidants |
| Attributes | Description |
|---|---|
| Capsaicin Content | High, responsible for pungency and heat |
| Moisture Content | Approx. 85% |
| Packaging Type | Cartons, sacks or custom bulk packaging |
| Storage Conditions | Keep refrigerated at 7°C to maintain freshness |
| Processing | Minimal processing to retain natural flavor and nutrients |
| Harvest Season | Available year-round with peak harvest during summer |
| Suitable For | Food processing, wholesale distribution, seasoning manufacturers |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Green Chilly India typically has a heat level ranging between 30,000 to 50,000 Scoville Heat Units, providing medium to high pungency.
To maximize shelf life and preserve freshness, Green Chilly India should be refrigerated at temperatures around 7°C and used within two weeks.
Yes, it is especially suited for large-scale food manufacturing due to its consistent quality, uniform size, and availability in bulk packaging.
Green Chilly India is rich in vitamins A and C and contains antioxidants, which can enhance both flavor and nutritional profile of food products.
Yes, bulk packaging options including cartons and sacks are available and can be customized to meet the specific needs of wholesale buyers and manufacturers.
Country Of Origin: India
Inclusive of all taxes
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Kochi , India
Contractor, Distributor, Exporter, Importer, Wholesaler
