Our Export Quality Green Chilli is specially selected and processed to meet international standards for flavor, freshness, and spiciness. These green chillies are harvested at optimal maturity to ensure the best pungency and color retention, making them ideal for export markets. Free from contaminants and carefully packed to preserve their natural aroma and crisp texture, they are suitable for a variety of culinary applications, including seasoning, pickling, and cooking in diverse cuisines worldwide. Sourced directly from trusted growers, these chillies undergo stringent quality control and grading processes to comply with global food safety standards.
Key Features
| Features | Description |
|---|---|
| Quality Grade | Export Quality - premium grade selected chillies |
| Color | Vibrant green, uniform color |
| Size | Medium to large sized chillies |
| Flavor Profile | High pungency with fresh and crisp taste |
| Packaging | Vacuum sealed/air-tight packaging for freshness |
| Shelf Life | 30-45 days under refrigeration |
| Origin | Sourced from top chilli growing regions in India |
| Compliance | Meets export quality and food safety standards |
| Suitable For | Use in cooking, pickling, sauces, and seasoning |
| Attributes | Description |
|---|---|
| Botanical Name | Capsicum annuum |
| Scoville Heat Units (SHU) | 30,000 - 50,000 |
| Moisture Content | 85-90% |
| Weight per Pack | Available in bulk or customized pack sizes |
| Certification | Agmark Registered, FSSAI approved |
| Harvest Season | Year-round with peak from October to March |
| Storage Conditions | Keep refrigerated at 0-5°C |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Our export quality green chilli ranges between 30,000 to 50,000 Scoville Heat Units, offering a vibrant spicy flavor suitable for diverse culinary applications.
The green chillies are vacuum sealed or packed in air-tight packaging designed to preserve freshness, prevent contamination, and extend shelf life during transportation.
Yes, the green chillies come with Agmark registration and FSSAI approval, ensuring compliance with Indian food safety and export quality standards.
Yes, we offer customized packaging options in various bulk sizes to cater to the requirements of different international buyers.
While our green chillies are available year-round, the peak harvest season is from October to March, ensuring optimum quality and availability.
Brand: gouri
Country Of Origin: India
Export quality green chilli
Inclusive of all taxes
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Navi Mumbai , India
Manufacturer, Brand Owner, Exporter, Importer, Women Entrepreneur, Startup
