Golden Sella 1121 is a premium variety of Basmati rice known for its exceptional long grain, aromatic fragrance, and fluffy texture upon cooking. It is parboiled using a traditional sella process that enhances the grain's firmness and nutritional profile, making it ideal for a variety of culinary applications including biryanis, pilafs, and other gourmet rice dishes. This rice variety absorbs flavors well and cooks evenly without becoming sticky or mushy. Golden Sella 1121 is favored by restaurants, caterers, and food manufacturers due to its consistent quality, long shelf life, and impressive visual appeal, characterized by its golden hue and elongated grains. It offers excellent cooking performance and is suitable for both commercial and industrial food production environments.
Key Features
| Features | Description |
|---|---|
| Rice Variety | Golden Sella 1121 Basmati Rice |
| Grain Type | Extra Long Grain |
| Processing Method | Parboiled (Sella) |
| Aroma | Distinctive Basmati Fragrance |
| Texture | Fluffy and Non-Sticky After Cooking |
| Color | Golden Hue |
| Cooking Characteristics | Absorbs Flavors Well, Cooks Evenly |
| Shelf Life | Extended Due to Parboiling Process |
| Application | Ideal for Biryani, Pilaf, and Gourmet Dishes |
| Packaging | Available in Bulk for Commercial Use |
| Attributes | Description |
|---|---|
| Grain Length | 7.0 - 8.5 mm |
| Moisture Content | 12% Max |
| Broken Grains | < 5% |
| Packing Options | 25kg, 50kg Bulk Bags |
| Origin | India |
| Purity | 100% Clean, Free From Adulterants |
| Color Grade | Golden Yellow |
| Amylose Content | High |
| Gluten Free | Yes |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Golden Sella 1121 undergoes a parboiling (sella) process that imparts a golden hue to the grains and improves their texture, making it firmer, less sticky, and enhancing the nutritional content compared to regular white Basmati rice.
Yes, Golden Sella 1121 is available in bulk packaging with consistent grain quality and cooking performance, making it ideal for restaurants, caterers, and food manufacturers.
Due to the parboiling process, Golden Sella 1121 typically requires slightly longer cooking time than raw Basmati rice but benefits from improved grain separation and flavor absorption.
Absolutely, this rice variety is favored for Biryani and other specialty dishes because of its long grains, aroma, and ability to remain fluffy without clumping.
The moisture content is maintained at a maximum of 12% to ensure long shelf life and reduce spoilage risks.
