Garlic powder is a finely ground spice made from dehydrated garlic cloves, offering a convenient and versatile alternative to fresh garlic. This garlic powder delivers a robust, concentrated garlic flavor that enhances a wide range of culinary dishes including sauces, marinades, spice blends, and processed foods. Ideal for food manufacturers, restaurants, and spice blending businesses, it ensures consistent flavor, longer shelf life, and ease of use without the pungency and moisture content of fresh garlic. Its uniform particle size allows thorough mixing and even flavor distribution, making it an essential ingredient for commercial kitchens and food production lines aiming to maintain quality and flavor consistency.
Key Features
| Features | Description |
|---|---|
| Source | 100% pure dehydrated garlic cloves |
| Form | Fine powder |
| Flavor Profile | Robust, pungent garlic flavor with subtle sweetness |
| Shelf Life | 12-24 months when stored in airtight container |
| Usage | Ideal for seasoning blends, sauces, marinades, and processed foods |
| Packaging | Available in bulk packaging suitable for industrial and commercial use |
| Storage Recommendation | Store in cool, dry place away from direct sunlight |
| Additives | No preservatives or artificial additives |
| Particle Size | Uniform fine grind for consistent flavor dispersion |
| Quality Standard | Complies with food safety and quality certifications |
| Attributes | Description |
|---|---|
| Botanical Name | Allium sativum |
| Moisture Content | <8% |
| Color | Cream to light yellow |
| Bulk Density | 0.4-0.6 g/cm³ |
| Allergen Information | Contains garlic, potential trace cross-contamination depends on processing |
| Country of Origin | Varies based on supplier, commonly China, India, or USA |
| Packaging Size | Available in 1 kg, 5 kg, 25 kg bulk bags |
| Certification | ISO 22000, HACCP certified suppliers commonly available |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Garlic powder should be stored in a cool, dry place away from direct sunlight and moisture to maintain its flavor and extend shelf life.
Yes, this garlic powder is 100% pure without preservatives or artificial additives, ensuring a natural taste.
Packaging options typically range from 1 kg to 25 kg sealed bags designed for industrial and commercial use.
Yes, most suppliers provide garlic powder compliant with ISO 22000 and HACCP standards ensuring quality and safety.
While garlic powder offers concentrated flavor and easy use, it is typically used for dry blends and processed foods rather than as a direct fresh garlic substitute due to differences in moisture and texture.
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Baran , India
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