Our G4 Green Chilli is a premium export-grade variety meticulously sourced from high-yield farms in Maharashtra, India. Known for its uniform length of 10-14 cm, glossy dark green skin, and high pungency, this variety is optimized for international markets demanding both quality and consistent flavor. Each 3.8 kg box undergoes rigorous quality checks including color uniformity, size grading, firmness, and absence of decay or mechanical damage. The chillies are hand-picked, hydro-cooled, and packed in ventilated export-grade cartons under a strict cold chain environment maintained at 7–9°C to ensure freshness, enhance shelf life of 12–18 days, and maintain texture suitable for retail display and culinary use. Ideal for markets such as UAE, Saudi Arabia, Oman, Qatar, Bahrain, and Malaysia, G4 Green Chilli is prized for its strong tolerance to long transit, low post-harvest losses, and excellent pungency profile, making it a reliable choice for international distributors and wholesalers.
Key Features
| Features | Description |
|---|---|
| Variety | G4 Green Chilli |
| Net Weight | 3.8 kg per box |
| Color | Dark green, glossy |
| Length | 10-14 cm uniform size |
| Pungency | High, strong capsaicin profile |
| Texture | Firm, crisp, non-wrinkled |
| Shelf Life | 12-18 days under 7-9°C cold chain |
| Pre-Cooling | Mandatory before packing |
| Packaging | Ventilated export-grade cartons |
| Quality Control | Color uniformity, size grading, firmness, no decay or mechanical damage |
| Transit Temperature | Maintained at 7-9°C |
| Transit Tolerance | Strong tolerance for long-distance transportation |
| Market Demand | Preferred in UAE, Saudi Arabia, Oman, Qatar, Bahrain & Malaysia |
| Attributes | Description |
|---|---|
| Origin | Maharashtra, India |
| Harvesting Method | Hand-picked |
| Cooling Method | Hydro-cooled pre-packing |
| Packing Type | Ventilated export-grade cartons |
| Storage Temperature | 7-9°C |
| Transit Type | Suitable for air freight and short sea shipments |
| Documentation Provided | Invoice, Packing List, Phytosanitary Certificate, Certificate of Origin, FSSAI, APEDA certificates |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The G4 Green Chilli is stored and transported under a strict cold chain environment maintained at 7–9°C to retain firmness, freshness, and extend shelf life up to 12–18 days.
G4 Green Chilli has strong tolerance to transit stress due to its firm, non-wrinkled texture and glossy skin, reducing post-harvest losses when handled with mandatory pre-cooling and temperature-controlled packaging.
Its consistent size, high pungency, attractive glossy appearance, and long shelf life ensured by controlled sourcing and cold chain logistics make it highly preferred in Middle Eastern markets.
Yes, full documentation support including Phytosanitary Certificate, Certificate of Origin, FSSAI, and APEDA certificates are provided to meet international export requirements.
The chilled chillies are packed in ventilated export-grade cartons that facilitate optimal airflow and hygiene after sorting and washing, supporting temperature-controlled storage and stuffing.
Country Of Origin: India
G4 Green Chilli – Export Grade (3.8 kg Net Weight)
Our G4 Green Chilli is sourced from high-yield farms in Maharashtra, known for producing uniform, glossy, and high-pungency chillies. G4 is the preferred export variety due to its long shelf life, consistent size, glossy skin, and excellent transit tolerance.
Each lot is hand-picked, hydro-cooled, sorted, and packed under a controlled cold chain to maintain maximum freshness and firmness during international transit.
Key Specifications
• Variety: G4 Green Chilli
• Net Weight Per Box: 3.8 kg
• Colour: Dark green, glossy
• Length: 10–14 cm (uniform grade)
• Pungency: High, strong capsaicin profile
• Texture: Firm, crisp, non-wrinkled
• Shelf Life: 12–18 days under cold chain (7–9°C)
• Pre-Cooling: Mandatory before packing to retain freshness
• Quality Checks: Colour uniformity, size grading, firmness, no decay, no wrinkles, no mechanical damage
⸻
Packaging & Handling
• Packed in ventilated export-grade cartons for optimal airflow
• Hygienic sorting and washing prior to packing
• Temperature-controlled storage and stuffing
• Suitable for air freight and short sea shipments
⸻
Why Buyers Prefer G4 Green Chilli
• Strong tolerance to long-distance transportation
• Attractive glossy skin ideal for retail display
• High pungency and consistent flavour
• Low post-harvest losses when handled under cold chain
• Strong demand in UAE, Saudi Arabia, Oman, Qatar, Bahrain, and Malaysia
⸻
Logistics & Documentation
• Temperature during transit: 7–9°C
• Fast-moving product suitable for weekly shipments
• Full documentation support: Invoice, Packing List, Phytosanitary Certificate, CO, FSSAI, APEDA
Inclusive of all taxes
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Paithan , India
Manufacturer, Exporter, Wholesaler
GST- 27aakcv9000a1zl
