Frozen Okra, also known as Lady Finger, is a nutrient-rich and convenient vegetable option ideal for diverse culinary applications. Harvested at peak maturity, the okra pods are meticulously washed and rapidly frozen to preserve their high vitamin A and C content, fiber, and antioxidants. This process ensures that the freshness and nutritional integrity remain intact until use. Suitable for stews, curries, soups, stir-fries, or as breaded fried sides, frozen okra offers versatility for both traditional and innovative dishes. Its frozen state eliminates the need for extensive preparation and allows for direct cooking from frozen, significantly reducing kitchen prep time. Furthermore, with an extended shelf life compared to fresh okra, it contributes to reduced food waste and supports year-round availability, making it a practical and healthy solution for foodservice professionals and businesses aiming to incorporate wholesome vegetables into their menu offerings.
Key Features
| Features | Description |
|---|---|
| Nutritional Content | Rich in Vitamins A & C, Fiber, and Antioxidants |
| Processing | Quick frozen to lock in freshness and nutrients |
| Convenience | Ready to use directly from frozen with minimal preparation |
| Shelf Life | Extended shelf life compared to fresh okra |
| Culinary Uses | Suitable for stews, curries, soups, stir-fries and frying |
| Harvesting | Picked at peak maturity for optimal flavor and nutrition |
| Packaging | Frozen packaging suitable for extended storage and transport |
| Attributes | Description |
|---|---|
| Product Type | Frozen Vegetable |
| Common Name | Okra (Lady Finger) |
| Nutrient Profile | Vitamins A & C, Dietary Fiber, Antioxidants |
| Storage Condition | Store at -18°C or below |
| Packaging | Vacuum sealed or airtight frozen packaging |
| Usability | Cook directly from frozen without thawing |
| Shelf Life | 12 to 18 months depending on storage |
| Origin | Varies based on supplier/location |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, frozen okra is designed to be cooked directly from frozen, minimizing preparation time and preserving texture.
When stored at -18°C or below, frozen okra has a shelf life of approximately 12 to 18 months.
Quick freezing locks in vitamins A and C, fiber, and antioxidants, ensuring the frozen okra remains highly nutritious.
Absolutely, due to its convenience, long shelf life, and versatility, frozen okra is ideal for commercial kitchens and foodservice businesses.
Frozen okra is packaged in vacuum-sealed or airtight packaging to ensure freshness and prevent freezer burn during storage and transport.
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Visakhapatnam , India
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GST- 37CLGPK5172G2ZX