Fresh Lemons are vibrant yellow citrus fruits prized for their high vitamin C content and distinctive tangy flavor. These lemons are freshly harvested to ensure optimal juice yield and zest quality, making them an essential ingredient for a variety of culinary and non-culinary applications. Ideal for beverage preparation, marinades, salad dressings, and desserts, fresh lemons offer a natural and refreshing acidity that brightens any dish. Their zest is rich in aromatic oils, enhancing flavor complexity in gourmet recipes. Beyond the kitchen, fresh lemons serve as natural cleaning agents, harnessing their acidity to remove stains and odors effectively. They are also utilized as preservatives to maintain the freshness and color of perishable foods. Selected for their firm texture, juiciness, and vibrant peel, these lemons meet the quality demands of restaurants, food processors, and other businesses in the foodservice industry, ensuring superior taste and health benefits through rich antioxidant and vitamin C content.
Key Features
| Features | Description |
|---|---|
| Vitamin C Content | High concentration promoting immune support and antioxidant benefits |
| Flavor Profile | Tangy, refreshing acidity with aromatic zest |
| Culinary Use | Ideal for beverages, marinades, dressings, and desserts |
| Non-Culinary Use | Natural cleaning agent and preservative |
| Harvest Quality | Freshly harvested ensuring firm texture and juiciness |
| Shelf Life | Optimal freshness when stored properly for extended usability |
| Nutrient Rich | Contains antioxidants and flavonoids for health benefits |
| Attributes | Description |
|---|---|
| Fruit Type | Lemon (Citrus limon) |
| Color | Bright Yellow |
| Size | Medium to Large, uniform size for consistent use |
| Weight Range | Approx. 80-120 grams per fruit |
| Juice Yield | High juice content per fruit |
| Origin | Sourced from select citrus orchards |
| Packaging | Bulk cartons or customized packaging for business needs |
| Storage Conditions | Cool, dry place or refrigerated to prolong freshness |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
These fresh lemons provide a high juice yield, approximately 30-40 ml per medium-sized fruit, making them ideal for concentrated beverage and culinary applications.
Yes, the lemons are packaged in bulk cartons optimized for transportation and storage, with options for customized packaging to meet specific business requirements.
Vitamin C content is best preserved when lemons are stored in cool, dry, or refrigerated conditions; improper storage can lead to nutrient degradation over time.
Yes, due to their natural acidity and antimicrobial properties, these lemons are suitable for natural cleaning applications in industrial and commercial settings.
The fresh lemons are sorted to medium to large sizes with uniformity in shape and weight (approx. 80-120 grams) ensuring consistency for commercial use.
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Rajgurunagar , India
Manufacturer, Exporter, Wholesaler
GST- 27AAUFJ7948J1ZD
