Fresh Coriander Leaves from I2ALL IMPORT AND EXPORT COMPANY are premium quality, vibrant green herbs widely sought after in the global food industry. These leaves, also known as cilantro, provide a fresh, citrusy flavor and aroma to a wide variety of culinary dishes including garnishes, salads, curries, and sauces. Rich in essential vitamins such as A, C, and K, and packed with antioxidants, these coriander leaves not only enhance taste but also contribute to health benefits like improved digestion and anti-inflammatory effects. Carefully harvested and packed per kilogram with a minimum order quantity of just 1 kg, these fresh coriander leaves are ideal for food processors, restaurants, wholesalers, and exporters looking for quality and freshness direct from the source. Their versatility and nutritional value make these herbs an essential ingredient for diverse cuisine applications worldwide.
Key Features
| Features | Description |
|---|---|
| Product Type | Fresh Coriander Leaves |
| Color | Vibrant Green |
| Nutritional Content | Rich in Vitamins A, C, K and Antioxidants |
| Flavor Profile | Fresh, citrusy, aromatic |
| Packaging Unit | Kilogram (KG) |
| Minimum Order Quantity (MOQ) | 1 KG |
| Culinary Uses | Garnish, Flavor Enhancer, Culinary Ingredient |
| Health Benefits | Anti-inflammatory, Digestive Health Support |
| Source | Carefully harvested, farm-fresh |
| Store | I2ALL IMPORT AND EXPORT COMPANY |
| Attributes | Description |
|---|---|
| Botanical Name | Coriandrum sativum |
| Form | Fresh Leaves |
| Shelf Life | 5-7 days under refrigeration |
| Storage Condition | Keep refrigerated at 2-5°C |
| Origin | Varies by harvest |
| Packaging | Food-grade packaging to retain freshness |
| Usage | Direct culinary use or garnish |
| Processing | Washed and sorted to remove impurities |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The minimum order quantity (MOQ) is 1 kilogram.
The coriander leaves are packed in food-grade packaging and should be refrigerated at 2-5°C to maintain freshness during shipment.
These leaves are rich in vitamins A, C, and K and provide antioxidants that support anti-inflammatory effects and digestive health.
Yes, the coriander leaves are washed, sorted, and ready for direct culinary use including garnishing and cooking.
Under proper refrigeration at 2-5°C, the fresh coriander leaves have a shelf life of approximately 5 to 7 days.
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Tiruchirappalli , India
Distributor, Exporter, Wholesaler, Startup
GST- 33AALFI8123R1ZT
