Dryed garlic from Kamakshi Overseas is carefully processed from fresh, mature garlic cloves, cleaned, sliced, and dehydrated under controlled conditions that preserve its strong, pungent flavor, characteristic aroma, and high nutritional value. This dried garlic product displays a creamy white to light golden color and maintains a maximum moisture content of 6-8%, ensuring freshness and quality. With a purity level of at least 99%, it serves as an excellent substitute for fresh garlic in various culinary and industrial applications. The product is highly versatile and widely used in seasoning blends, sauces, soups, curries, snacks, pickles, meat processing, and food manufacturing industries. Available in flakes, chopped, minced, granules, and powder forms, the dried garlic can be customized to specific size requirements such as chopped pieces measuring 8 to 10mm, minced 3 to 5mm, and granules 0.2 to 1 mm. The product boasts a long shelf life of 12 to 24 months when stored in cool, dry conditions, packaged in food-grade bags ranging from 5 kg to 25 kg, with custom packing options available on request. Kamakshi Overseas ensures factory-direct pricing and minimal order quantity starting from 1 kilogram, catering optimally to bulk buyers and food industry professionals seeking superior quality dried garlic for their production needs.
Key Features
| Features | Description |
|---|---|
| Source | Fresh, mature garlic cloves |
| Forms Available | Flakes, Chopped, Minced, Granules, Powder |
| Color | Creamy white to light golden |
| Flavor & Aroma | Strong, typical garlic flavor and aroma |
| Moisture Content | Maximum 6-8% |
| Purity | Minimum 99% |
| Shelf Life | 12–24 months (in cool, dry storage) |
| Packaging Options | 5 kg, 10 kg, 20 kg, 25 kg food-grade bags; custom packing available |
| Applications | Seasoning blends, sauces, soups, curries, snacks, pickles, meat processing, food manufacturing |
| MOQ | 1 Kilogram |
| Attributes | Description |
|---|---|
| Product Type | Dried Garlic |
| Moisture Content | 6-8% max |
| Purity Level | 99% min |
| Color | Creamy white to light golden |
| Flavor Profile | Strong, pungent garlic aroma and taste |
| Shelf Life | 12-24 months under recommended storage |
| Available Forms | Flakes, Chopped (8-10mm), Minced (3-5mm), Granules (0.2-1mm), Powder (80-100 mesh) |
| Packaging Sizes | 5 kg, 10 kg, 20 kg, 25 kg; food-grade bags with custom options |
| Intended Usage | Food manufacturing, seasoning, sauces, meat processing, snacks |
| MOQ | 1 Kilogram |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The dryed garlic is available in flakes, chopped (8 to 10mm), minced (3 to 5mm), granules (0.2 to 1mm), and powder (80 to 100 mesh), allowing flexibility for various food processing applications.
The dried garlic has a maximum moisture content of 6 to 8%, ensuring enhanced shelf stability and preserving flavor.
When stored in a cool, dry place, the product maintains quality and flavor for 12 to 24 months.
Yes, packaging options include standard 5 kg, 10 kg, 20 kg, and 25 kg food-grade bags, with custom packing available as per buyer needs.
It is widely used in food manufacturing sectors including seasoning blends, sauces, soups, curries, snacks, pickles, and meat processing.
Country Of Origin: India
