Our Jeera Dry Bhakhri is a traditional Indian snack made primarily from whole wheat flour (72%) and enriched with the robust flavors of cumin seeds and sesame seeds. Crafted with 23% palmolein edible oil, this dry bhakhri offers a perfectly crunchy texture and aromatic essence without any trans fats or cholesterol, making it a healthier snack choice. Each 100 gram serving packs 507.5 kcal of energy, 11.55 grams of protein, and balanced fats dominated by monounsaturated and polyunsaturated fatty acids. Lightly seasoned with iodized salt, this wholesome snack provides dietary fiber of 3.46 grams and retains the authentic taste of Indian cuisine. Ideal for B2B suppliers and retailers looking to offer nutritious, flavorful, and shelf-stable ethnic snacks in their product range.
Key Features
| Features | Description |
|---|---|
| Primary Ingredient | Whole Wheat Flour (72%) |
| Cooking Oil | Palmolein (23%) |
| Key Spices | Cumin Seeds and Sesame Seeds |
| No Trans Fats | 0.0 g Trans Fatty Acids |
| Cholesterol Content | 0.0 mg |
| Energy Content | 507.5 kcal per 100 gm |
| Protein Content | 11.55 g per 100 gm |
| Dietary Fiber | 3.46 g per 100 gm |
| Flavor Profile | Savory with cumin and sesame aroma |
| Shelf Life | Shelf-stable dry snack |
| Attributes | Description |
|---|---|
| Weight per Unit | Insufficient Information |
| Packaging Type | Insufficient Information |
| Ingredients | Whole Wheat Flour, Palmolein Oil, Iodized Salt, Cumin Seeds, Sesame Seeds |
| Net Fat Content | 24.0 g per 100 gm |
| Saturated Fat | 7.68 g per 100 gm |
| Monounsaturated Fat | 8.88 g per 100 gm |
| Polyunsaturated Fat | 6.36 g per 100 gm |
| Sugars | 3.31 g per 100 gm |
| Total Carbohydrates | 53.67 g per 100 gm |
| Cholesterol | 0.0 mg |
| Dietary Fiber | 3.46 g per 100 gm |
| Calories | 507.5 kcal per 100 gm |
| Salt Type | Iodized Salt |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Based on the ingredient list, the product does not contain any artificial preservatives.
The description specifies palmolein edible oil but does not clarify if it is refined or cold-pressed; further supplier confirmation is required.
Shelf life information is not provided; generally, dry bhakhri products are shelf-stable for several weeks when stored in cool, dry places.
Yes, all listed ingredients are plant-based with no animal products included.
The product contains sesame seeds, which are recognized allergens; buyers should be aware.
Country Of Origin: India
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Jeera Dry Bhakhri
INGREDIENTS:
Whole Wheat Flour (72%), Edible Oil (Palmolein) (23%), lodized Salt, Cumin Seeds, Sesame Seeds.
NUTRITIONAL FACTS PER 100 gm Approx.
Total Fat—–24.0 g
Saturated fatty acids—–7.68 g
Monounsaturated fatty acids—–8.88 g
Polyunsaturated fatty acids—–6.36 g
Trans fatty acids—–0.0 g
Cholesterol—–0.0 mg
Total Protein—–11.55 g
Total carbohydrates—–53.67 g
Dietary fiber—–3.46 g
Sugars—–3.31 g
Energy—–507.5 kcal
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Rajkot , India
Service Provider , Brand Owner, Distributor, Exporter, Wholesaler, Women Entrepreneur, Startup
