Our Dried Green Peas are naturally cultivated whole legumes, dehydrated to preserve their quality and freshness. Ideal for a variety of culinary uses such as soups, stews, and side dishes, these peas offer a rich source of protein and dietary fiber. Sourced and processed to maintain optimal taste and nutritional value, they provide a reliable, shelf-stable ingredient for food manufacturers, caterers, and processors seeking natural, healthy legume products. With a focus on purity and consistency, our dried green peas help enhance your recipes while supporting healthy eating trends in bulk quantities.
Key Features
| Features | Description |
|---|---|
| Natural Cultivation | Grown without synthetic chemicals ensuring pure quality |
| Whole Peas | Available in whole form for versatile culinary use |
| Dehydrated for Shelf Life | Effectively dehydrated to extend shelf stability |
| High Protein Content | Rich source of plant-based protein |
| Good Source of Fiber | Contributes dietary fiber for health benefits |
| Versatile Usage | Ideal for soups, stews, and side dishes |
| Bulk Supply | Available with a minimum order quantity of 1 kilogram |
| Consistent Quality | Uniform size and quality for industrial use |
| Attributes | Description |
|---|---|
| Product Type | Dried Legume |
| Form | Whole Peas |
| Cultivation Method | Natural/Conventional |
| Processing | Dehydrated |
| Shelf Life | 12+ months when stored properly |
| Packaging | Bulk packaging suitable for B2B buyers |
| MOQ | 1 Kilogram |
| Unit of Measure | Kilogram |
| Protein Content | Approx. 22-25% |
| Fiber Content | Approx. 15-18% |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Our dried green peas are naturally cultivated without synthetic chemical treatment, ensuring a pesticide-free product.
When stored in a cool, dry place, our dried green peas have a shelf life of over 12 months.
Yes, we can accommodate larger bulk packaging orders beyond the minimum 1 kilogram order to suit business needs.
Absolutely, the peas are uniform in size and quality, making them ideal for various food processing applications including soups and ready-to-eat meals.
They typically contain approximately 22-25% protein and 15-18% dietary fiber, promoting nutritional value in end products.
