DEHYDRATED WHITE ONION MINCED is a high-quality processed onion product widely used in the food processing and hospitality industries. It consists of white onions that have been carefully peeled, sliced, and minced before undergoing a dehydration process to remove moisture while preserving natural flavor and aroma. This product is ideal for manufacturers of soups, sauces, seasonings, ready-to-eat meals, and snack foods seeking consistency, extended shelf life, and ease of use without compromising onion taste. The minced form allows for quick rehydration and blending into culinary applications, reducing prep time and labor costs. Additionally, DEHYDRATED WHITE ONION MINCED offers excellent storage stability under ambient conditions, making it cost-effective and convenient for large-scale food production operations.
Key Features
| Features | Description |
|---|---|
| Type | Dehydrated minced white onion |
| Moisture Content | Typically below 8% |
| Flavor Profile | Strong onion aroma and taste retained |
| Particle Size | Minced - small granules for easy use |
| Shelf Life | Up to 12-18 months in dry, cool storage |
| Packaging | Food-grade moisture barrier packs |
| Application | Ideal for soup mixes, seasoning blends, sauces, snack foods |
| Ease of Use | Quick rehydration and blending |
| Preservative Status | No artificial preservatives added |
| Origin | Processed from fresh white onions |
| Attributes | Description |
|---|---|
| Botanical Name | Allium cepa |
| Color | Creamy white to off-white |
| pH Level | 4.5 - 5.5 (acidic) |
| Bulk Density | Approx. 200-300 g/l |
| Storage Conditions | Keep in a cool, dry place away from direct sunlight |
| Packing Size | Available in 1 kg, 5 kg, and 25 kg packs |
| Microbial Quality | Meets food safety standards with low microbial count |
| Country of Origin | India |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The moisture content is typically below 8%, ensuring optimal shelf life and quality.
Yes, it is ideal for ready-to-eat meals, soups, sauces, and seasoning blends due to its preserved flavor and easy rehydration.
The product is commonly available in 1 kg, 5 kg, and 25 kg food-grade moisture barrier packs to suit bulk purchasing needs.
No, DEHYDRATED WHITE ONION MINCED contains no artificial preservatives; it is naturally preserved through dehydration.
Yes, the minced form allows for quick rehydration, reducing preparation time in industrial kitchens.
