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Export Ready

Dehydrated garlic

Name: Dehydrated garlic
SKU: 8352906
Price: 1.35 USD
Availability: InStock

Sold by JJK INTERNATIONAL · Manufacturer, Brand Owner, Exporter, Wholesaler, Startup · Mumbai, Maharashtra, India

Price

₹ 1.35 /Kilogram

In stock

MRP ~~₹ 1.92~~

Inclusive of all taxes

You Save: ₹ 0.57

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HSN Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for JJK INTERNATIONAL.

Suitable for

Importers · Distributors · Wholesalers

Mumbai Dispatch on request Verified seller

JJK INTERNATIONAL

Manufacturer, Brand Owner, Exporter, Wholesaler, Startup · Mumbai, Maharashtra, India

Registered address: Junagadh, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

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Established

Not shared

Employees

–

GST

24KDKPK2580Q1ZR

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Apr 2024

Turnover

On request

Incorporation Type

On request

Certifications & Awards

Product details

What are the specifications of this product?

Overview

Dehydrated garlic products, including flakes, kibbled, chopped, minced, granules, and powder, provide a convenient and long-lasting alternative to fresh garlic, delivering rich flavor without the hassle of peeling and chopping. Garlic flakes are small, dry pieces that rehydrate quickly, ideal for soups, stews, and casseroles. Kibbled garlic consists of larger, coarser pieces, perfect for recipes requiring a more robust garlic presence. Chopped and minced garlic offer finely diced pieces that distribute evenly in dishes like marinades, dressings, and seasoning blends. Garlic granules, being finely ground, provide intense flavor, suitable for rubs, spice mixes, and as a topping. Garlic powder, the finest form, offers concentrated flavor that seamlessly blends into sauces, dips, and soups. These dehydrated forms maintain the aromatic and pungent qualities of fresh garlic, making them indispensable in both home kitchens and the food industry.