• Key Features & Attributes
  • Ratings & Reviews
  • Know your Supplier
  • Product description from supplier

COW GHEE

Inclusive of all taxes

Our premium Cow Ghee is crafted from the purest milk sourced from indigenous cow breeds, ensuring unmatched quality and rich nutritional benefits. This traditional clarified butter is prepared through a slow-cooking process that preserves its natural aroma, golden-yellow color, and rich texture. Cow Ghee is renowned for its high smoke point, making it ideal for cooking, frying, and baking while preserving the essential fatty acids and fat-soluble vitamins like A, D, E, and K. It is free from additives, preservatives, and artificial colors, guaranteeing a natural product suited for gourmet kitchens, Ayurvedic preparations, and health-conscious businesses. Certified by FSSAI and produced under stringent hygiene conditions, our Cow Ghee is available in bulk packaging to meet B2B demand from restaurants, food manufacturers, Ayurvedic medicine producers, and retail outlets. Its versatility and health benefits make it a preferred choice in the Indian market and for export.

Key Features

Features Description
Source 100% Pure milk from indigenous cow breeds
Processing Method Traditional slow-cooking and clarification
Purity No additives, preservatives, or artificial colors
Nutritional Content Rich in fat-soluble vitamins A, D, E, K and essential fatty acids
Smoke Point High smoke point (~250°C), ideal for cooking and frying
Packaging Bulk packaging options suitable for B2B supply
Certifications FSSAI certified, GMP-compliant
Shelf Life 12 to 18 months under proper storage
Flavor & Aroma Natural nutty aroma with rich buttery taste
Applications Culinary use, Ayurvedic formulations, and medicinal purposes
Attributes Description
Color Golden yellow
Texture Smooth and viscous
Free Fatty Acids <1%
Moisture Content <0.5%
Packaging Size Available in 5L, 10L, 20L and customized bulk containers
Storage Instructions Store in a cool, dry place away from direct sunlight
Country of Origin India
pH Value 6.5 - 7.0
Density 0.9 g/cm³ approx.

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

Be the first to write a review

Yes, the Cow Ghee is pure, free from additives, and prepared traditionally, making it suitable for Ayurvedic formulations.

The Cow Ghee has a shelf life of 12 to 18 months when stored properly in cool and dry conditions.

No, the Cow Ghee is free from preservatives and artificial colors, ensuring natural purity.

Yes, packaging sizes such as 5L, 10L, 20L and customized bulk containers are available to suit B2B requirements.

The Cow Ghee maintains a low free fatty acid content of less than 1%, indicating high quality.

  • Incorporation Type

  • GST

  • GST Registration Date

  • Number of Employees

  • Import Export Code (IEC)

  • Year of Establishment

  • Nature of Business

  • GlobalLinker Member Since

Food And Beverage

Cooking And Baking Supplies

Ghee

Pure Ghee

Cow Ghee

Pure Cow Ghee

Bulk Cow Ghee

100% Natural Ghee

Clarified Butter

Ayurvedic Ghee

Cooking Ghee

Cow Ghee Wholesale

Indian Ghee

COW GHEE

Inclusive of all taxes

You Save: 0

Send Inquiry
Arivazhagan J

Tiruchirappalli , India

Service Provider , Manufacturer, Professional Services, Contractor, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler, Startup

GST- 33ADKPH0869D1ZS

  • Secure
    Transaction

  • Free
    Delivery

  • Day
    Dispatch

Report a problem with this product