Our premium Chicory is a 100% natural, drought-resistant root crop known for its health benefits and versatility. Sourced from reliable farms, this chicory is ideal for use as a coffee substitute or additive, enhancing flavor while reducing caffeine content. It boasts high inulin content, which acts as a prebiotic, promoting gut health and aiding digestion. Chicory root is widely utilized in the food and beverage industry, particularly in coffee blends, as well as in health supplements and natural remedies. Its rich, slightly bitter taste complements various culinary applications and functional consumption. Available in bulk quantities for B2B customers, our Chicory ensures consistent quality, minimal impurities, and is processed under strict hygiene standards, making it perfect for manufacturers, health product companies, and food processors.
Key Features
| Features | Description |
|---|---|
| Product Type | Natural Chicory Root |
| Variety | Drought Resistant, High Inulin Content |
| Usage | Coffee Substitute, Food Industry, Health Supplements |
| Purity | 100% Natural with Minimal Impurities |
| Processing | Hygienically Processed and Quality Checked |
| Packaging | Bulk Packaging Available |
| Health Benefits | Prebiotic, Aids Digestion, Lowers Blood Sugar |
| Origin | Sourced from Certified Farms |
| Shelf Life | 12 Months from Packaging Date |
| Attributes | Description |
|---|---|
| Botanical Name | Cichorium intybus |
| Form | Dried Root Chips/Powder |
| Moisture Content | Less than 10% |
| Inulin Content | Up to 15-20% |
| Color | Light Brown to Dark Brown |
| Flavor | Mildly Bitter, Earthy |
| Packaging Type | Multi Layer Poly Bags or Jute Bags |
| Minimum Order Quantity | 500 Kgs |
| Storage | Cool, Dry Place Away from Direct Sunlight |
| Certification | Organic Certification Available Upon Request |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The inulin content typically ranges between 15-20%, which makes it an excellent prebiotic ingredient.
Yes, our chicory is processed hygienically and available in dried root form suitable for use in coffee blending and other food applications.
We provide multi-layer poly bags or eco-friendly jute bags as packaging options according to customer requirements.
Yes, organic certification can be provided upon request subject to availability and order volume.
Store chicory in a cool, dry place away from direct sunlight to maintain quality for up to 12 months.
