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Export Ready

Canned Rambutan in Syrup

Sold by EVERTRUST GREEN ROOT NATURALS · Distributor, Exporter, Importer · Baleswar, Odisha, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 KG

Export Snapshot

MOQ
1 KG
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HSN Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Global markets
Values shown are for EVERTRUST GREEN ROOT NATURALS.
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

EVERTRUST GREEN ROOT NATURALS is a Distributor, Exporter, Importer based in Baleswar Odisha India.

Baleswar Dispatch on request Verified seller
EVERTRUST GREEN ROOT NATURALS logo

EVERTRUST GREEN ROOT NATURALS

Distributor, Exporter, Importer · Baleswar, Odisha, India

Registered address: Baleswar, India. Industry: Food & Beverage > Fresh, Packaged and Processed Food.

Established
Not shared
Employees
–
GST
21JSXPS8660E1ZY
IEC code
Not shared
Export markets
Global markets
GlobalLinker Member Since
Jan 2026
Turnover
On request
Incorporation Type
On request
Certifications & Awards
Product details

What are the specifications of this product?

Overview

Canned rambutan in syrup offers the exotic taste of fresh rambutans in a convenient, ready-to-eat form. Preserved in sweet syrup, they retain their juicy texture and unique flavor, making them ideal for snacks, desserts, and beverages. Rich in vitamin C and antioxidants, canned rambutans provide a nutritious and delicious addition to your diet, with the added benefit of a long shelf life for year-round enjoyment.

Product Description

Canned rambutan in syrup is made from fresh rambutans that are peeled, deseeded, and preserved in a sweet syrup. This process ensures that the fruit retains its juicy texture, unique flavor, and nutritional benefits, including vitamin C, iron, and antioxidants. Rambutans are similar in taste and texture to lychees, offering a sweet and slightly acidic flavor. Canned rambutan can be enjoyed straight from the can as a refreshing snack or used in various culinary applications. They are commonly added to fruit salads, desserts like puddings and jellies, and beverages such as cocktails and mocktails. The syrup can also be used as a sweetener in drinks or desserts. The convenience of canned rambutan allows you to enjoy this exotic fruit without the hassle of peeling and deseeding fresh rambutans. Their long shelf life makes them a practical option for keeping in your pantry, ensuring that you have access to rambutans' delightful flavor and nutritional benefits year-round.

Description provided by EVERTRUST GREEN ROOT NATURALS.

Specifications

Fruit Type Rambutan (Nephelium lappaceum)
Preservation Method Canned in sweet syrup
Serving Suggestions Direct consumption or culinary ingredient
Nutritional Content Vitamin C, Iron, Antioxidants
Texture Juicy and tender
Packaging Type Metal can
Storage Store in a cool, dry place; refrigerate after opening
Country of Origin Typically tropical regions (varies by supplier)
Net Weight Varies as per packaging (commonly 560g or 850g)
Shelf Life Duration 12-24 months depending on packaging

Use cases

Category Food & Beverages > Processed Fruits > Canned Fruits
Primary application Wholesale, distribution, and international sourcing
Brand Not specified
Product type Product

Logistics & handling

Lead time On request
Packaging As per buyer requirement
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 KG
Lead time On request
Payment terms As per negotiated commercial agreement.
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Canned Rambutan in Syrup. Answers compiled from verified sellers' commercial terms and platform data.

Q: Are the rambutans peeled and deseeded before canning?
A: Yes, the rambutans are thoroughly peeled and deseeded to provide a ready-to-eat product.
Q: What is the syrup made of and can it be used separately?
A: The syrup is a sweet syrup made primarily of sugar and water, and can be used as a sweetener in beverages or desserts.
Q: What is the expected shelf life of canned rambutan in syrup?
A: Typically, the shelf life ranges from 12 to 24 months depending on the packaging and storage conditions.
Q: Can these canned rambutans be used in commercial food production?
A: Yes, due to their consistent quality and long shelf life, they are ideal for use in snacks, desserts, beverages, and other culinary applications.
Q: What is the nutritional benefit of consuming canned rambutan?
A: Canned rambutan retains significant amounts of vitamin C, iron, and antioxidants, offering a nutritious addition to diets.
Question not answered? Ask sellers directly — typical response within 4 hours.

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Canned Rambutan in Syrup
Canned Rambutan in Syrup
Price on request · MOQ 1KG