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Export Ready

Brown Rice Flour

Name: Brown Rice Flour
SKU: 8260328
Availability: InStoreOnly

Sold by KENAYO EXPORTS LLP · Trader, Brand Owner, Exporter, Merchant · Bhavnagar, Gujarat, India

Price

Price on request

In stock

Inclusive of all taxes

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HSN Code

On request

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for KENAYO EXPORTS LLP.

Suitable for

Importers · Distributors · Wholesalers

Bhavnagar Dispatch on request Verified seller

KENAYO EXPORTS LLP

Trader, Brand Owner, Exporter, Merchant · Bhavnagar, Gujarat, India

KENAYO EXPORTS LLP, based in BHAVNAGAR, India.is one of the pioneer Exporters of Agri commodities such as Pulses, Spices, Flour, Grains, Cotton bales, Cotton Seeds, Cotton hulls, Cotton seed cakes& Vegetables etc. We can also supply any other Product as well.

Registered address: Bhavnagar, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2023

Employees

1–10

GST

24ABBFK0806C1Z3

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Sep 2023

Turnover

$50,000 - $250,000

Incorporation Type

On request

Certifications & Awards

IEC CODE OF KENAYO EXPORTS LLP COMPANY INCORPORATION COMPANY PAN MSME

Product details

What are the specifications of this product?

Overview

As the name implies, brown rice flour comes from grinding brown rice into a fine powder. Since brown rice is a whole grain with bran, endosperm, and germ, its flour is preferable for those seeking a more nutritious option. The process of making brown rice flour is relatively simple. Brown rice flour contains no unhealthy fats. Brown Rice Flour is gluten-free and nutritional and healthier than white rice flour. Brown Rice flour benefits our health in several ways and also promotes better digestion.

Product Description

A health benefit to having the brown rice version is that the husk remains intact, which provides more fiber and nutritional value, such as increased calcium and zinc. Brown rice flour has a nutty flavor and works best when combined with other flours to help avoid a crumbly, dry texture.

helps to control blood sugar levels and improve your high-density lipoprotein (HDL), the "good" cholesterol.

Brown rice flour contains magnesium, vitamin B6, phytochemicals, protein.

Description provided by KENAYO EXPORTS LLP.