Black Pepper is a premium quality spice derived from the dried berries of the Piper nigrum plant, known for its strong pungent flavor and rich aroma. Sourced for culinary excellence, this black pepper is ideal for enhancing the taste profile of diverse cuisines and spice blends. It is also valued in traditional medicinal applications due to its bioactive compounds. Our Black Pepper is processed to maintain optimal freshness and potency, suitable for use in food processing, spice mixes, pharmaceutical formulations, and export trade. Available in bulk packaging to meet B2B requirements, it offers excellent shelf stability and essential volatile oil and piperine content for superior flavor and health-related qualities.
Key Features
| Features | Description |
|---|---|
| Source Plant | Piper nigrum |
| Flavor Profile | Strong pungent flavor and aroma |
| Uses | Culinary, Traditional Medicine, Food Processing, Export |
| Packaging Options | Bulk packaging in KG units |
| Quality | Maintained freshness and potency |
| Health Benefits | Contains bioactive compounds with medicinal properties |
| Shelf Life | 12-36 Months depending on packaging and storage |
| Origin | Multiple origins available as per requirements |
| Form | Whole dried berries |
| Availability | MOQ of 1 KG, immediate stock |
| Attributes | Description |
|---|---|
| Form | Whole |
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Grade | Premium |
| Color | Black |
| Size | 4-5 mm |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 24 Months |
| Volatile Oil Content | ≥ 2.0% |
| Piperine Content | ≥ 5% |
| Mould / Insect Infestation | Absent (Visually Clean) |
| Salmonella | Absent / 25g |
| E. coli | Absent / 1g |
| Packaging | Bulk (in Container) |
| Storage Condition | Cool and Dry Place |
| Usage | Culinary / Food Processing / Export Trade |
| Lead Time | Immediate / Ex-stock |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The black peppercorns are sized between 4 and 5 mm, ensuring premium quality and consistent flavor.
Bulk orders can be supplied in containers suitable for shipment, with packaging that maintains freshness during transport.
Yes, the black pepper meets quality standards with high piperine and volatile oil contents, making it suitable for pharmaceutical and nutraceutical applications.
Black pepper should be stored in a cool, dry place away from direct sunlight, ideally under airtight conditions to preserve flavor and shelf life.
The minimum order quantity is 1 KG, allowing flexible purchase options for various business needs.
Specifications
Origin
India (Malabar | Tellicherry | Coorg | Wayanad)
Grade
Premium
Packaging
Bulk (in Container)
Storage Condition
Cool and Dry Place
Lead Time
Immediate / Ex-stock
Form
Whole
Color
Black
Shelf Life
24 Months
Salmonella
Absent / 25g
E. coli
Absent / 1g
Mould / Insect Infestation
Absent (Visually Clean)
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Sambalpur , India
Brand Owner, Distributor, Exporter, Wholesaler, Startup
GST- 21HNVPP1007F1Z2
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