Our premium Black Pepper (Piper nigrum) is sourced from renowned origins ensuring the highest quality and pungent flavor that enhances a variety of culinary dishes. Known for its sharp aroma and rich taste, this black pepper adds an authentic punch to spice blends, food processing, and gourmet recipes. It is meticulously processed to retain essential nutrients and bioactive compounds such as piperine, which not only intensify flavor but also provide significant health benefits. Available in whole form with guaranteed low moisture and foreign matter content, this black pepper meets international export standards and is packaged thoughtfully to preserve freshness and aroma over extended shelf life periods. The product is ideal for B2B businesses involved in food manufacturing, spice trading, and pharmaceutical uses where purity and consistent quality are paramount.
Key Features
| Features | Description |
|---|---|
| Form | Whole |
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Variety | Malabar |
| Grade | TGSEB (Tellicherry Garbled Special Extra Bold) |
| Color | Black |
| Size | 4.5–5 mm |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 24 Months |
| Volatile Oil Content | ≥ 2.0% |
| Piperine Content | ≥ 5% |
| Mould / Insect Infestation | Absent (Visually Clean) |
| Salmonella | Absent / 25g |
| E. coli | Absent / 1g |
| Packaging | 25 kg PP Bag |
| Storage Condition | Cool and Dry Place |
| Usage | Culinary / Food Processing |
| Lead Time | Immediate / Ex-stock |
| Attributes | Description |
|---|---|
| Form | Whole |
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Variety | Malabar |
| Grade | TGSEB (Tellicherry Garbled Special Extra Bold) |
| Color | Black |
| Size | 4.5–5 mm |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 24 Months |
| Volatile Oil Content | ≥ 2.0% |
| Piperine Content | ≥ 5% |
| Mould / Insect Infestation | Absent (Visually Clean) |
| Salmonella | Absent / 25g |
| E. coli | Absent / 1g |
| Packaging | 25 kg PP Bag |
| Storage Condition | Cool and Dry Place |
| Usage | Culinary / Food Processing |
| Lead Time | Immediate / Ex-stock |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
TGSEB (Tellicherry Garbled Special Extra Bold) grade black pepper is characterized by its larger berry size (4.5–5 mm), superior aroma, and stringent cleaning process removing stems and other impurities, making it highly sought after for premium culinary and export uses.
The piperine content, which is ≥ 5% in this black pepper, directly influences its pungency and medicinal properties. Higher piperine levels ensure a stronger flavor and enhanced health benefits, making it ideal for both culinary and nutraceutical applications.
This black pepper is packaged in 25 kg polypropylene (PP) bags designed to protect the spice from moisture and contamination during transport and storage, ensuring longer shelf life and retention of volatile oils.
Yes, the black pepper is free from Salmonella and E. coli contamination and meets international hygiene standards, making it suitable for global export and food processing industries.
The shelf life is 24 months when stored in a cool and dry place away from direct sunlight, which maintains its aroma and flavor integrity over time.
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Tiruchirappalli , India
Professional Services, Contractor, Retailer, Brand Owner, Distributor, Exporter, Wholesaler, Startup
GST- 33ARHPM5592P1Z2
