Our premium-grade Black Pepper, sourced directly from the pristine spice plantations of Kerala, India, represents the highest quality standard known to spice connoisseurs. Revered as the 'King of Spices,' this Black Pepper is characterized by its pungent aroma, intense spicy heat, and robust flavor profile, making it an indispensable ingredient in culinary applications worldwide. The carefully harvested peppercorns undergo meticulous cleaning and grading processes to preserve their natural oils and potency. Ideal for use in gourmet spice blends, food processing, and pharmaceutical formulations, this Black Pepper also offers notable health benefits including antioxidant and anti-inflammatory properties. Perfectly suited for export and professional use, it is available in whole form, maintaining maximum freshness and flavor retention throughout its shelf life.
Key Features
| Features | Description |
|---|---|
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Form | Whole |
| Grade | Premium |
| Variety | Malabar |
| Color | Black |
| Size | 4–4.5 mm |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 24 Months |
| Piperine Content | ≥ 5% |
| Volatile Oil Content | ≥ 2.0% |
| Packaging | 25 kg PP Bag |
| Storage Condition | Cool and Dry Place |
| Usage | Culinary / Food Processing, Spice Blends / Seasoning, Pharmaceutical Use, Export Trade |
| Lead Time | Immediate / Ex-stock |
| Attributes | Description |
|---|---|
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Form | Whole |
| Grade | Premium |
| Variety | Malabar |
| Color | Black |
| Size | 4–4.5 mm |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 24 Months |
| Piperine Content | ≥ 5% |
| Volatile Oil Content | ≥ 2.0% |
| Packaging | 25 kg PP Bag |
| Storage Condition | Cool and Dry Place |
| Usage | Culinary / Food Processing |
| Lead Time | Immediate / Ex-stock |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
This Black Pepper is categorized as Premium grade, sourced from the Malabar region, known for larger size (4–4.5 mm), higher piperine content (≥ 5%), and superior aroma and flavor compared to standard grades.
It is packed in 25 kg polypropylene (PP) bags and should be stored in a cool and dry place to preserve freshness, volatile oil content, and prevent moisture-related quality degradation.
Yes, the product meets the standards for pharmaceutical use and export trade, ensuring low foreign matter, controlled moisture content (≤12%), and high-quality grading suitable for these sectors.
The Black Pepper has a shelf life of 24 months when stored under recommended conditions, maintaining its flavor, aroma, and health benefits over this period.
Black Pepper, often referred to as the “King of Spices,” is a versatile and essential ingredient in every kitchen. Our premium-grade Black Pepper is sourced directly from the lush spice plantations of Kerala, ensuring the finest quality and rich flavor. Known for its bold aroma, spicy heat, and myriad health benefits, this spice is a must-have for both culinary and medicinal uses
Specifications
Key Specification
Form
Whole
Origin
India (Malabar | Tellicherry | Coorg | Wayanad)
Variety
Malabar
Grade
Premium
Color
Black
Shelf Life
24 Months
Packaging
25 kg PP Bag
Storage Condition
Cool and Dry Place
Usage
Culinary / Food Processing
Lead Time
Immediate / Ex-stock
