Black pepper, known scientifically as Piper nigrum, is a premium quality spice widely used in culinary applications across various industries. This black pepper is processed to ensure high pungency and aroma, perfect for food manufacturing units, spice blends, restaurants, and export houses. Its rich flavor profile enhances the taste of diverse cuisines, making it an essential ingredient for seasoning, preservative purposes, and flavoring. The black pepper is sourced from certified farms ensuring purity, freshness, and consistent size, ideal for bulk B2B supply. Its versatility extends to pharmaceutical and cosmetic industries due to its bioactive compounds. Available in whole or ground form, this black pepper meets stringent quality and hygiene standards, making it an excellent choice for businesses seeking a reliable supply of authentic black pepper.
Key Features
| Features | Description |
|---|---|
| Botanical Name | Piper nigrum |
| Form | Whole or Ground |
| Pungency Level | High |
| Aroma | Strong and Aromatic |
| Source | Certified Farms |
| Packaging | Bulk-optimized hygienic packaging |
| Uses | Culinary, Pharmaceutical, Cosmetic |
| Shelf Life | 12 to 18 months |
| Quality Standard | Pure, Clean, Free from Adulterants |
| Origin | India (or specify region) |
| Attributes | Description |
|---|---|
| Size/Grade | 5-6 mm (standard commercial grade) |
| Moisture Content | ≤ 12% |
| Volatile Oil Content | 2.0% min |
| Foreign Matter | ≤ 0.1% |
| Microbial Limit | Complies with food safety standards |
| Color | Deep black |
| Packaging Options | 25kg bags, jumbo bags, customized packing available |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
We supply black pepper in both whole and ground forms depending on client requirements.
This black pepper complies with food safety and quality standards including limits on moisture content, foreign matter, microbial load, and volatile oil content.
Yes, our black pepper is sourced exclusively from certified farms ensuring purity, quality, and sustainability.
Yes, we offer customized packaging options such as jumbo bags or branded packing for bulk bulk buyers.
The black pepper has a shelf life of 12 to 18 months when stored in suitable conditions, maintaining its aroma and pungency.
