Black Pepper, derived from the dried berries of the Piper nigrum plant, is a premium quality spice renowned for its sharp, pungent flavor and aroma. Often labeled as 'black gold,' this spice serves as an essential ingredient in diverse culinary traditions worldwide, imparting a distinctive heat and enhancing the taste profiles of both vegetarian and non-vegetarian dishes. Perfectly dried and processed to preserve its natural oils and flavor, this Black Pepper is suitable for use in food manufacturing, hospitality, and seasoning applications within B2B sectors. The product ensures consistent granule size and excellent aroma retention, making it an ideal choice for wholesalers, food processors, and spice exporters seeking authentic and high-grade peppercorns for bulk distribution.
Key Features
| Features | Description |
|---|---|
| Botanical Source | Piper nigrum berries |
| Flavor Profile | Pungent, sharp, with a warm heat |
| Physical Form | Dried whole peppercorns |
| Color | Deep brown to black |
| Aroma | Strong, characteristic spicy aroma |
| Packaging | Bulk packing options available for wholesale |
| Usage | Culinary spice for seasoning and flavor enhancement |
| Shelf Life | 12-18 months when stored properly |
| Processing | Sun-dried and mechanically cleaned to preserve quality |
| Attributes | Description |
|---|---|
| Origin | India (Various pepper growing regions) |
| Grade | Standard Black Peppercorns |
| Moisture Content | Not more than 12% |
| Impurities | Free from extraneous matter and foreign contaminants |
| Packaging Type | Jute bags, kraft paper bags, and custom bulk packaging |
| Net Weight Options | Available from 10 kg to 50 kg per pack |
| Compliance Standards | FSSAI compliant, HACCP certified processing |
| Appearance | Shiny, dark peppercorns uniform in size |
| Harvest Season | Annual harvest during Monsoon season |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The black peppercorns maintain moisture content below 12% to ensure freshness and prevent spoilage during storage and transportation.
The peppercorns are sun-dried and mechanically cleaned to preserve their natural oils and potent flavor while eliminating impurities.
Bulk packaging options include jute bags, kraft paper bags, and customized packaging solutions ranging from 10 kg to 50 kg per pack.
Yes, the product is FSSAI compliant and processed in HACCP certified facilities confirming it adheres to Indian food safety regulations.
Absolutely, the consistent quality and grade of these black peppercorns make them suitable for use in food manufacturing and seasoning blends.
Pepper, often referred to as "black gold," is one of the most popular spices globally, known for its pungent flavor and versatility in cooking. It comes from the berries of the Piper nigrum plant and has been used for centuries in various cuisines.
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Coimbatore , India
Manufacturer, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur, Startup
