Our Premium Basmati Rice from Krishnaa Eximp offers top-quality exports of aromatic, extra-long grain rice cultivated in the Himalayan plains of India. This rice boasts distinctive floral fragrance and a fluffy, non-sticky texture upon cooking, making it ideal for various culinary applications such as Biryani, Pilafs, Fried Rice, or as a steamed side dish alongside curries and stews. Available in both white and brown varieties, our Basmati rice ensures a superior cooking experience with recommended soaking and cooking times for optimal fluffiness and aroma. Packaged in diverse sizes ranging from 5kg to 50kg, with options for customized packaging, this rice promises a fresh shelf life of 24 months from the packing date, catering to bulk buyers and exporters seeking authentic Indian Basmati rice with consistent quality and traceability.
Key Features
| Features | Description |
|---|---|
| Origin | India, Himalayan Plains |
| Grain Type | Extra-long, Aromatic |
| Texture | Fluffy, Non-sticky when cooked |
| Aroma | Distinctive Floral Fragrance |
| Varieties | Available in White and Brown Basmati Rice |
| Soaking Time | 30 minutes for optimal texture |
| Cooking Time | 15-20 minutes after soaking |
| Shelf Life | 24 months from packing date |
| Packaging Options | 5kg, 10kg, 20kg, and 50kg bags with customized packaging available |
| Culinary Uses | Ideal for Biryani, Pilafs, Fried Rice, and side dishes with Curries and Stews |
| Attributes | Description |
|---|---|
| Type | Long Grain Aromatic Rice |
| Color | Available in White and Brown |
| Cultivation Region | Himalayan Fertile Plains, India |
| Packaging Material | Food-grade multi-layer bags |
| Moisture Content | Max 14% |
| Broken Grains Percentage | Less than 2% |
| Weight per Bag | 5kg, 10kg, 20kg, 50kg |
| Storage Conditions | Cool, dry place away from direct sunlight |
| Certification | FSSAI Certified |
| Export Ready | Yes, compliant with international export standards |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
We recommend soaking the Premium Basmati Rice for 30 minutes to enhance its fluffy and non-sticky texture when cooked.
Yes, our product includes both white and brown varieties of premium Basmati rice to cater to different culinary preferences.
We provide packaging in 5kg, 10kg, 20kg, and 50kg bags with options for customized packing to suit bulk business requirements.
The shelf life of our Premium Basmati Rice is 24 months from the packing date when stored under proper conditions.
Yes, this Premium Basmati Rice meets all required export regulations and certifications, making it ideal for international trade.
Its extra-long grains, distinctive floral aroma, and fluffy non-sticky texture when cooked make it perfect for elaborate dishes such as Biryani and Pilafs.
Country Of Origin: India
TOP - QUALITY BASMATI RICE EXPORTS FROM KRISHNAA EXIMP
Basmati Rice – Premium Long Grain Aromatic Rice
Culinary Uses:
Ideal for Biryanis, Pilafs, Fried Rice, and as a side dish to Curries and Stews.
Basmati Rice – Premium Long Grain Aromatic Rice
Experience the unparalleled aroma and delicate texture of our Premium Basmati Rice, cultivated in the fertile plains of the Himalayas. Renowned for its long, slender grains and non-sticky texture, this rice is a staple in Indian, Middle Eastern, and Persian cuisines. Whether you're preparing a fragrant biryani, a flavorful pilaf, or a simple steamed accompaniment, our Basmati rice elevates every dish.
Key Features:
Origin: India
Grain Type: Extra-long, aromatic
Texture: Fluffy and non-sticky when cooked
Aroma: Distinctive floral fragrance
Varieties: Available in white and brown
Soaking Time: Soak for 30 minutes for optimal fluffiness
Cooking Time: Approximately 15-20 minutes after soaking
Shelf Life: 24 months from packing date
Packaging: Available in 5kg, 10kg, 20kg, and 50kg bags, Customised Packing
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Bapulapadu , India
Service Provider , Professional Services, Exporter, Women Entrepreneur
