Barnyard millet, known scientifically as Echinochloa crus-galli, is a nutrient-dense food crop primarily cultivated in India, particularly in hilly regions. Recognized for its significant health benefits, Barnyard millet is the richest source of crude fiber and iron among all millets. Its exceptional fiber content includes both soluble and insoluble varieties, making it a favorable choice for enhancing digestive health. Additionally, the grains of Barnyard millet are rich in gamma-aminobutyric acid (GABA) and beta-glucan, which serve as powerful antioxidants and help in reducing blood lipid levels. As a naturally gluten-free food, Barnyard millet is an ideal option for individuals with gluten sensitivities and those seeking to incorporate healthier grain alternatives into their diets. Our product is available in custom packaging options, aligning with your brand for private labeling. Each bulk order is available in either 25 kg or 50 kg high-density polyethylene (HDPE) or jute bags, ensuring the quality and freshness of the millet. Our payment terms are designed for flexibility, accommodating both FOB and CIF basis which makes it a reliable choice for businesses looking to expand their product offerings in the health food segment.
Key Features
| Features | Description |
|---|---|
| Cultivation Region | Predominantly grown in the hilly areas of India |
| Nutritional Benefits | Rich in crude fiber and iron, high antioxidant content (GABA and Beta-glucan) |
| Gluten-Free | Safe for coeliacs and individuals with gluten sensitivity |
| Packaging Options | Available in 25 kg and 50 kg HDPE and jute bags |
| Private Labeling | Custom packaging available with your brand name |
| Payment Terms | Flexible options for FOB and CIF basis |
| Attributes | Description |
|---|---|
| Type | Barnyard Millet (Echinochloa crus-galli) |
| Health Benefits | High in fiber and iron, high antioxidant properties |
| Texture | Fine texture, ideal for various culinary uses |
| Origin | India |
| Shelf Life | 12 months when stored in a cool, dry place |
| Culinary Uses | Suitable for porridge, flour, and various health foods |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Barnyard millet is high in crude fiber, iron, and antioxidants like GABA and beta-glucan, which can help manage blood lipid levels and support digestive health.
Yes, Barnyard millet is completely gluten-free, making it safe for people with gluten sensitivities.
Barnyard millet is available in either 25 kg or 50 kg HDPE or jute bags, and we offer custom packaging for private labeling.
We provide flexible payment terms with options for FOB and CIF basis, requiring a 40-30% advance plus balance payment before shipment.
To ensure maximum freshness, store Barnyard millet in a cool, dry place for up to 12 months.
Barnyard millet is another food crop domesticated in India and grown for both grain and fodder purposes. Barnyard millet is grown in the hilly areas of India. It is the richest source of crude fiber and iron It contains good amount of both soluble and insoluble fiber. The content of fiber in this millet is highest compared to other millets. Its grains possess other functional constituents i.e., Gamma amino butyric acid (GABA) and Beta glucan, used as antioxidants and in reducing blood lipid levels. It is a gluten-free food.
Packing: 25 kg/50 kg HDPE or Jute bags with inner lining
Private Labelling& Branding: Custom packaging with your brand name
Payment Terms:
Payment FOB Basis: 40% Advance along with your order confirmation / Balance 60%
before stuffing the goods at the port.
Payment Terms Payment CIF & C&F Basis: 30% Advance along with your
order confirmation / Balance 70% against scan copy of original documents (or)
100% Irrevocable confirmed L/C at sight from prime bank
Inclusive of all taxes
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Chennai , India
Manufacturer, Brand Owner, Exporter, Wholesaler
