Banana powder is a finely ground, dehydrated form of ripe bananas that retains the natural sweetness and rich nutritional profile of fresh bananas. This product is ideal for industrial food processing, bakery applications, beverage manufacturing, and nutritional supplement production. It offers convenience, extended shelf life, and ease of storage compared to fresh bananas. Banana powder is naturally rich in essential nutrients such as potassium, dietary fiber, vitamin C, and antioxidants, making it a valuable ingredient for health-focused food products. Its smooth texture and naturally sweet flavor make it suitable for enhancing taste and color in a variety of culinary applications including smoothies, cereals, confectionery, infant formulas, and desserts. Suitable for vegans and gluten-free product formulations, this powder is produced under hygienic conditions ensuring consistent quality and superior solubility. It dissolves easily in water and other liquids, providing a quick banana flavor infusion without the need for refrigeration or peeling.
Key Features
| Features | Description |
|---|---|
| Source Material | 100% ripe banana, dehydrated and ground |
| Texture | Fine powder with smooth consistency |
| Shelf Life | 12 to 18 months under proper storage |
| Nutritional Content | High in potassium, dietary fiber, vitamin C, antioxidants |
| Application Areas | Food processing, bakery, beverages, nutritional supplements |
| Solubility | Easily soluble in water and other liquids |
| Flavor Profile | Natural sweet banana flavor without added sugar |
| Storage Conditions | Store in a cool, dry place away from moisture and sunlight |
| Packaging | Available in bulk food-grade bags or customized packaging |
| Dietary Suitability | Vegan-friendly, gluten-free, and allergen-free |
| Attributes | Description |
|---|---|
| Moisture Content | Less than 5% |
| Particle Size | Below 150 microns |
| Color | Light yellow to off-white |
| Flavor | Natural banana, no artificial additives |
| Microbial Limit | Meets international food safety standards |
| Storage Temperature | Ambient temperature (10-25°C) |
| Packaging Weight | Options from 5 kg to 25 kg per bag |
| Additives | None, 100% natural banana powder |
| Country of Origin | India |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the banana powder is naturally gluten-free and can be safely used in gluten-free food and beverage formulations.
The banana powder should be stored in a cool, dry place away from moisture and direct sunlight to ensure maximum shelf life and maintain its flavor and nutritional profile.
No, the banana powder is 100% natural with no added preservatives, additives, or artificial flavors.
The banana powder is finely ground with a particle size below 150 microns and has excellent solubility in water and other liquids, making it ideal for beverage and supplement applications.
The product description does not specify organic certification; it is produced from ripe bananas under hygienic conditions but not certified organic.
Yes, due to its natural composition and absence of additives, it is suitable for incorporation into infant food and nutritional supplement products.
Country Of Origin: India
