Bajra, scientifically known as Pennisetum glaucum and commonly called pearl millet, is a highly nutritious cereal grain predominantly cultivated in India and Africa. Known also by regional names such as dukn, cumbu, gero, sanio, kambu, babala, and bulrush millet, Bajra is a staple food crop famed for its versatility and rich nutrient profile. The pods yield edible seeds available in a spectrum of colors from white to bluish-purple, which are extensively used either cooked whole as a cereal or ground finely into flour. Bajra flour is an excellent gluten-free alternative widely used in traditional Indian flatbreads, porridges, and other specialty foods. It is prized for its high fiber, protein, and mineral content, offering health benefits including improved digestion, heart health, and sustained energy release. Given its adaptability to arid climates, Bajra is also a sustainable crop choice promoting agricultural resilience. This product is ideal for businesses involved in food processing, health food manufacturing, and wholesale grain supply looking to offer millet-based products rich in nutrition and natural goodness.
Key Features
| Features | Description |
|---|---|
| Scientific Name | Pennisetum glaucum |
| Common Names | Bajra, Pearl Millet, Dukn, Cumbu, Gero, Sanio, Kambu, Babala, Bulrush Millet |
| Grain Colors | White, Yellow, Gray, Brown, Bluish-Purple |
| Primary Uses | Cooked cereal grain, flour for baking and cooking |
| Nutritional Highlights | High in dietary fiber, protein, essential minerals (iron, magnesium) |
| Gluten-Free | Yes, suitable for gluten-sensitive diets |
| Regions Grown | India, Africa, and other regions with arid climates |
| Agricultural Benefits | Drought-resistant, sustainable crop |
| Market Applications | Food processing, health products, wholesale grain supply |
| Attributes | Description |
|---|---|
| Crop Type | Millet (Cereal Grain) |
| Grain Form | Whole seeds and flour |
| Cultivation Regions | Mainly India and Africa |
| Color Variants | Multiple (White, Yellow, Gray, Brown, Bluish-Purple) |
| Moisture Content | Typically 12-14% (depending on processing) |
| Packaging | Bulk bags, sacks, or food-grade containers (varies by supplier) |
| Shelf Life | 6-12 months under dry, cool storage |
| Usage Instructions | Cook as grain or grind into flour for baking and cooking |
| Food Safety Standards | Compliance as per Indian food safety standards |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
We supply multiple shades of Bajra grains including white, yellow, gray, brown, and bluish-purple variants, enabling clients to choose based on culinary or aesthetic requirements.
Yes, Bajra flour is naturally gluten-free, making it ideal for consumers with gluten intolerance or those seeking alternative grains for health reasons.
Our Bajra grains typically maintain a moisture content between 12-14%, which ensures good shelf life and quality preservation under proper storage.
Absolutely, our Bajra is versatile and can be utilized both as whole cooked grains or milled into flour for various food processing applications.
Bajra is a drought-resistant crop that thrives in arid regions with minimal requirements, promoting sustainable farming by reducing water consumption and increasing crop resilience.
Bajra is a traditional Hindi name for the Pennisetum glaucum crop — also known as pearl millet. It’s likewise known as dukn, cumbu, gero, sanio, kambu, babala, or bulrush millet (1). The grain is primarily grown in Africa and India, where it’s a major source of nutrition. However, it’s also grown and consumed in many other places around the world. Bajra refers to the edible seeds of pearl millet plants. They grow in various shades of white, yellow, gray, brown, and bluish-purple. The seeds are typically cooked as a cereal grain or sometimes finely ground and used as a flour.
Overview
nan
Applications
Suitable for international markets, food processing, wholesale distribution, and bulk packaging needs.
Quality Assurance
Sourced and packed to meet global export standards. Ensures durability and consistency in every shipment.
Export Benefits
Designed for efficient logistics, long shelf life, and compliance with international trade requirements.
Buyer Relevance
Ideal for B2B buyers seeking reliable supply of bajra with assured quality and scalable order quantities.
Inclusive of all taxes
You Save: 0
Ratlam , India
Manufacturer, Professional Services, Retailer, Brand Owner, Exporter, Importer, Wholesaler, Startup
