Apple Powder is a finely ground, natural powder made from dehydrated apples, widely used in the food and beverage industry for flavoring, coloring, and nutritional enhancement. This high-quality apple powder retains the natural sweetness and aroma of fresh apples while offering an extended shelf life and ease of use. Particularly valued in B2B sectors, such as food manufacturing, bakery, confectionery, and beverage production, this powder serves as a versatile ingredient to improve taste profiles, add dietary fiber, and infuse apple flavor without moisture addition. The product is processed under controlled conditions to ensure purity, consistency, and retention of essential nutrients like vitamins and antioxidants, making it an excellent choice for clean-label formulations and health-focused food products.
Key Features
| Features | Description |
|---|---|
| Source | 100% Natural dehydrated apples |
| Flavor Profile | Natural sweet apple flavor with fruity aroma |
| Particle Size | Fine powder for easy dissolvability and incorporation |
| Shelf Life | 12-24 months under proper storage conditions |
| Nutrient Retention | High retention of vitamins and antioxidants |
| Moisture Content | Less than 5% |
| Applications | Used in bakery, beverages, snack foods, dietary supplements |
| Packaging | Available in bulk and retail packaging to suit business needs |
| Attributes | Description |
|---|---|
| Color | Light beige to pale yellow |
| Moisture | <5% |
| Ash Content | 2-3% |
| pH | 3.5 - 4.0 |
| Solubility | Good solubility in water |
| Microbiological Standards | Meets international food safety standards |
| Storage Conditions | Store in a cool, dry place away from sunlight |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the apple powder is typically produced from select varieties of apples that balance sweetness and acidity to maintain optimum flavor and quality.
Depending on the sourcing and certification, organic variants of the apple powder are available that comply with organic food regulations.
For bakery applications, the usage typically ranges from 2% to 5% of the total dry mix to impart natural apple flavor and color.
No, this apple powder is free from artificial additives and preservatives, ensuring a clean label ingredient.
Store the apple powder in a cool, dry place protected from direct sunlight and moisture to preserve its quality and shelf life.
Country Of Origin: India
