Aashirvaad Svasti Pure Cow Ghee is made with a special ‘SloCook Process’. In this process, the ghee is prepared by cooking slowly for about three and a half hours over gradually increased temperatures which enhances its natural aroma and taste. With its wonderful aroma, rich granular texture and consistent quality, Aashirvaad Svasti Ghee lends itself beautifully to varied Indian cuisines, making it a must-have in every household.