Aam ka Aachar, popularly known as Mango Pickle, is a traditional Indian condiment made from raw mangoes, spices, and oil. This tangy and spicy pickle enriches meals with its distinctive flavor and aroma. Made using carefully selected raw mangoes, the pickle is prepared with a blend of mustard seeds, fenugreek, red chili powder, turmeric, and other authentic spices ensuring a perfect balance of sourness, heat, and savory taste. Ideal for use in households, restaurants, and catering businesses, Aam ka Aachar acts as a great accompaniment to rice, parathas, and snacks. Available in bulk quantities for B2B customers, this pickle is known for its long shelf life, consistent quality, and traditional flavor profile, making it a preferred choice in the food industry.
Key Features
| Features | Description |
|---|---|
| Primary Ingredient | Raw Mangoes |
| Flavor Profile | Tangy, Spicy, and Savory |
| Spices Used | Mustard Seeds, Fenugreek, Red Chili Powder, Turmeric |
| Oil Type | Edible Mustard or Vegetable Oil |
| Shelf Life | Up to 12 months when stored properly |
| Packaging | Bulk jars or containers suitable for wholesale |
| Usage | Ideal as a condiment with meals like rice, chapati, and snacks |
| Manufacturing Method | Traditional fermentation and seasoning process |
| Target Market | Restaurants, Caterers, Retailers, Food service providers |
| Attributes | Description |
|---|---|
| Net Weight | Available in 1 kg, 5 kg, 10 kg, and bulk packaging |
| Preservatives | No artificial preservatives; uses natural preservation via oil and salt |
| Storage Instructions | Keep in a cool, dry place away from direct sunlight |
| Country of Origin | India |
| Packaging Material | Food-grade plastic/jar with airtight lid |
| Certification | FSSAI Certified |
| Color | Golden Yellow with Red hues from spices |
| Texture | Chunky mango pieces with thick oil-based sauce |
| Taste | Balanced sourness with medium to high spice level |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The pickle is prepared using edible mustard oil or high-quality vegetable oil which enhances flavor and aids preservation.
Yes, it is available in bulk packaging ideal for restaurants, caterers, and food service providers requiring consistent taste and quality.
No, this mango pickle uses natural preservation techniques including oil and salt without any artificial preservatives.
When stored in a cool and dry place, away from direct sunlight, the pickle retains its quality and freshness for up to 12 months.
Yes, the Aam ka Aachar is FSSAI certified ensuring compliance with food safety standards.
Country Of Origin: India