1121 Steam Basmati rice is a premium variety of long-grain basmati known for its exceptional elongation and aroma after cooking. This variety offers superior grain quality with a non-sticky texture, making it ideal for Indian and Middle Eastern cuisines. The 1121 Steam Basmati is processed using a gentle steaming method that enhances its fragrance and maintains the natural nutrients of the grain. It is highly favored in the foodservice industry, catering businesses, and rice wholesalers for its consistent performance and excellent cooking properties.
Key Features
| Features | Description |
|---|---|
| Variety | 1121 Steam Basmati |
| Grain Length | Extra Long Grain |
| Processing Method | Steam Processed |
| Aroma | Distinctive Basmati Fragrance |
| Texture | Non-Sticky and Fluffy |
| Cooking Performance | Elongates 2.5 times its original length |
| Use Case | Ideal for Biryani, Pilaf, and other premium rice dishes |
| Packaging | Available in various bulk packaging sizes |
| Shelf Life | 12-18 months under proper storage conditions |
| Origin | India |
| Attributes | Description |
|---|---|
| Moisture Content | 12-14% |
| Color | Off-white to white |
| Broken Grains | Less than 4% |
| Impurities | Less than 0.5% |
| Amylose Content | 22-26% |
| Packaging Material | Food-grade poly-lined jute or woven sacks |
| Storage Conditions | Cool, dry, and hygienic environment |
| Net Weight per Bag | 25 kg, 50 kg or as per buyer request |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
1121 Steam Basmati undergoes a steaming process that enhances its aroma and results in longer grain elongation upon cooking compared to regular basmati rice.
The grains of 1121 Steam Basmati elongate approximately 2.5 times their original length when cooked, giving a distinctive fluffy and non-sticky texture.
It should be stored in a cool, dry, and hygienic environment, preferably in food-grade packaging to preserve freshness and prevent contamination.
Yes, due to its consistent quality, aroma, and cooking characteristics, it is widely used in commercial kitchens, catering services, and institutional food production.
Packaging is available in 25 kg and 50 kg food-grade poly-lined jute or woven sacks, with customization available based on buyer requirements.