Little Lovely Corner Exports

LLC Exports is an Indian rice exporter. IR64 Parboiled rice is known for its robust processing method and excellent nutritional benefits. It is a staple in many households and industries around the world. Our dedication to quality ensures that each grain of IR64 Parboiled rice from Little Lovely Corner Exports meets the highest standards of excellence.

About IR64 Parboiled Rice:

IR64 Parboiled rice is renowned for its consistency and superior cooking properties. The parboiling process involves soaking, steaming, and drying the rice while it is still in the husk, which enhances its nutritional profile and results in firmer, less sticky grains when cooked. This process also helps retain essential vitamins and minerals, making it a healthier choice than regular white rice.

 Steamed rice is a staple in many cuisines around the world. Our dedication to quality ensures that each grain of steamed rice from Little Lovely Corner Exports meets the highest standards of excellence.

About Steamed Rice:

Steamed rice is processed using a method where the rice grains are steamed to preserve their natural nutrients and enhance their texture. This process results in soft, fluffy rice that is less sticky and retains its natural flavor. Steamed rice is an excellent choice for various culinary applications, from everyday meals to gourmet dishes.

Varieties Offered:

At Little Lovely Corner Exports, we offer a range of steamed rice varieties to cater to diverse culinary needs:

1. Long Grain Steamed Rice: Ideal for fluffy and non-sticky rice dishes.
2. Medium Grain Steamed Rice: Perfect for everyday meals and versatile cooking.
3. Short Grain Steamed Rice: Best suited for dishes requiring a slightly firmer texture.

Toor Dal also known as pigeon peas, Toor Dal is a staple in Indian cuisine, prized for its rich flavor, high nutritional value, and versatility in cooking.

About Toor Dal:

Toor Dal, or split pigeon peas, is a legume that has been an integral part of Indian diets for centuries. Known for its slightly nutty flavor and creamy texture when cooked, Toor Dal is a key ingredient in many traditional dishes like dal fry, sambar, and various curries. It is not only delicious but also packed with essential nutrients.

Yellow Split Pea, also known as Chana Dal. This staple of Indian cuisine is known for its rich flavor, high nutritional value, and versatility in cooking. Our dedication to quality ensures that each grain of Chana Dal from Little Lovely Corner Exports meets the highest standards of excellence.

About Yellow Split Pea (Chana Dal):

Yellow Split Pea, commonly referred to as Chana Dal in India, is made from split chickpeas. These legumes are a key ingredient in many traditional Indian dishes, offering a slightly sweet, nutty flavor and a hearty texture. Chana Dal is not only delicious but also packed with essential nutrients, making it a healthy addition to any diet.

 Jasmine rice is a staple in Thai and other Southeast Asian cuisines. Our commitment to quality ensures that each grain of Jasmine rice

About Jasmine Rice:

Jasmine rice, also known as Thai fragrant rice, is renowned for its aromatic scent reminiscent of jasmine flowers. This long-grain variety is cultivated primarily in Thailand, where the climate and soil conditions contribute to its unique qualities. Jasmine rice is a versatile ingredient that complements a wide range of dishes, from curries to stir-fries.

Varieties Offered:

At Little Lovely Corner Exports, we take pride in offering high-quality Jasmine rice to cater to your culinary needs:

White Jasmine Rice: Known for its soft, sticky texture when cooked, perfect for traditional Asian dishes.

Basmati rice is renowned for its exquisite aroma, long slender grains, and exceptional taste, Basmati rice is a staple in Indian households and a prized ingredient in kitchens around the world. Our commitment to quality ensures that each grain of Basmati rice from Little Lovely Corner Exports meets the highest standards of excellence.

About Basmati Rice:

Basmati rice, often referred to as the "Queen of Rice," is cultivated in the fertile regions at the foothills of the Himalayas. This unique variety of rice is celebrated for its distinct nutty flavor and captivating fragrance. Basmati, meaning "fragrant" in Sanskrit, lives up to its name by adding a touch of luxury to every meal.

Varieties Offered:

1. Traditional Basmati Rice: Known for its unparalleled aroma and flavor, perfect for traditional recipes.
2. Golden Sella Basmati Rice: Partially boiled to retain its nutritional value and improve cooking performance.

1121 Sella rice is known for its extraordinary length, delicate texture, and exceptional taste, 1121 Sella rice is a popular choice among rice connoisseurs worldwide. Our commitment to quality ensures that each grain of 1121 Sella rice from Little Lovely Corner Exports meets the highest standards of excellence.

About 1121 Sella Rice:

1121 Sella rice, also known as Parboiled Basmati rice, is processed using a unique parboiling technique that enhances its nutritional profile and cooking properties. The process involves soaking, steaming, and drying the rice while it is still in the husk, resulting in long, fluffy, and non-sticky grains when cooked. 

Varieties Offered:

1. 1121 Golden Sella Rice
2. 1121 White Sella

Green Moong also known as mung beans, Green Moong is celebrated for its rich nutritional profile, versatility in cooking, and numerous health benefits. Our commitment to quality ensures that each grain of Green Moong from Little Lovely Corner Exports meets the highest standards of excellence.

About Green Moong:

Green Moong, or mung beans, are small, green legumes that have been a staple in Asian cuisines for centuries. Known for their slightly sweet flavor and soft texture when cooked, Green Moong is an incredibly versatile ingredient, used in both savory and sweet dishes. It is highly valued for its high protein content and array of essential nutrients.

Kidney Beans, also known as red beans, are celebrated for their rich nutritional profile, versatility in cooking, and numerous health benefits. Our commitment to quality ensures that each kidney bean from Little Lovely Corner Exports meets the highest standards of excellence.

About Kidney Beans: Kidney beans, or red beans, are large, kidney-shaped legumes that have been a staple in many cuisines worldwide. Known for their rich, hearty flavor and firm texture when cooked, kidney beans are an incredibly versatile ingredient in both savory and sweet dishes. They are highly valued for their high protein content and array of essential nutrients.