Our Products
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Cardamom
Small cardamom (Elettaria cardamomum) is renowned for its warm, citrusy and slightly floral aroma that elevates sweet and savory recipes, beverages, and chai tea. Harvested from carefully dried pods, it is offered in graded sizes for consistent processing and flavor release. Available as whole pods, decorticated seeds (“black seed”), or ground powder, this versatile spice is suitable for foodservice, spice milling, and FMCG applications. Traditionally used to aid digestion and freshen breath, it is supplied in bulk export-ready packs.
Features
- Intense aroma and clean, warm-citrus flavor profile
- Available forms: whole pods, black seed (decorticated), and powder
- Graded sizing for consistency in blending and packing
- Suitable for tea/coffee flavoring, confectionery, and savory foods
- Offered in bulk packs for industrial and wholesale buyers
Attributes
- Botanical: Elettaria cardamomum (small/green cardamom)
- Sizes (pods): 8.5 mm; 8.0–8.5 mm; 8.0 mm; 7.5–8.0 mm; 7.0–8.0 mm; 7.0–7.5 mm; 6.0–7.0 mm; 5.0–6.0 mm
- Additional options: Black Seed (decorticated), Bulk Cardamom
- Usage: Sweet & savory dishes, spice blends, bakery, beverages
- Packaging: Bulk export packaging; custom options on request
Black Pepper (Malabar)
Black Pepper (Malabar)
Indian Malabar Black Pepper is globally renowned for its spicy, robust flavor and aromatic fragrance. Harvested from Kerala, the spice capital of India, our black pepper is offered in both garbled and ungarbled forms, meeting international export standards.
- Type: Whole Black Pepper (Malabar)
- Grades: Garbled / Ungarbled
- Color: Brownish Black
- Moisture: Max 12%
- Admixture: Max 0.5%
- Origin: Kerala, India
- Uses: Culinary, food processing, medicinal, spice blends
- Packaging: 25kg / 50kg PP bags (custom options available)
Clove
Premium Cloves (Laung)
Cloves are aromatic dried flower buds of the clove tree, widely valued for their warm, sweet, and pungent flavor. Used in cooking, beverages, and traditional medicine, they are a must-have export spice from India.
- Type: Whole Cloves
- Color: Dark Brown
- Moisture: Max 11%
- Admixture: Max 1%
- Origin: India
- Uses: Culinary, Ayurvedic medicine, cosmetics, aromatherapy
- Packaging: 10kg, 25kg, 50kg (custom options available)
Mace Flower
Organic Mace Flower (Javitri)
Mace, known as Javitri, is the dried lacy covering of the nutmeg seed. It has a warm, aromatic flavor with subtle notes of nutmeg and pepper, widely used in culinary, medicinal, and cosmetic applications.
- Type: Whole Mace Flower
- Color: Orange-Red to Yellowish
- Moisture: Max 12%
- Admixture: Max 1%
- Origin: India
- Uses: Spices, seasoning, traditional medicine, perfumes
- Packaging: 10kg, 25kg, 50kg (custom options available)