Product Name: Paneer (Indian Cottage Cheese)Form: Fresh, Firm Block
Net Weight: 4 kg (Export Pack)
Description:
Paneer is a soft, fresh, non-aged cheese made from pure cow or buffalo milk by curdling with food-grade acid (lemon juice or vinegar). It is a staple in Indian cuisine, known for its high protein content, rich texture, and mild creamy flavor. Paneer is free from rennet, making it 100% vegetarian and suitable for a variety of culinary applications such as curries, gravies, and grilled dishes.
Key Features:
- Made from 100% pure milk
- High in protein and calcium
- Smooth texture and firm structure
- Non-melting, ideal for cooking
- No preservatives or additives
- Hygienically processed and vacuum packed for extended freshness
Storage & Shelf Life:
Keep refrigerated at 2°C – 6°C.
Shelf life: 15–20 days under recommended conditions.
Packaging Options:
Available in 1 kg, 2 kg, and 4 kg vacuum-sealed blocks.
Country of Origin: India