Our Products
Showing 1-11 of 11 products
Tomato thokku(kind of pickle)
Features
- Made with fresh, handpicked tomatoes
- Traditional recipe passed down through generations
- Enhances the taste of rice, roti, and snacks
- No artificial preservatives or colors
- Convenient packaging for longer shelf life
Tamarind rice mix
Features
- Authentic recipe using high-quality ingredients
- Convenient and easy to prepare
- Perfect for quick and tasty meals
- Versatile - can be enjoyed on its own or paired with other dishes
- Ideal for busy professionals and food enthusiasts
VELMORA FOODS [Herbal soup mix-moringa soup-50gm]
Features
- Contains high-quality moringa for added health benefits
- Easy-to-use soup mix for quick preparation
- Natural ingredients with no artificial additives
- Perfect for B2B usage in food service or catering
- 50gm packaging for convenient storage and usage
Guva pickles
Features
- Made with handpicked guavas for quality and freshness.
- Secret blend of spices for a unique and mouthwatering taste.
- Perfect accompaniment to a variety of dishes.
- Manufactured by VELMORA FOODS in Erode, India.
- Ideal for B2B businesses looking to offer a distinctive product to their customers.
Organic turmeric powder
Features
- Certified organic turmeric sourced from high-quality farms
- Non-GMO, gluten-free, and no artificial additives for pure goodness
- Rich in curcumin, a powerful antioxidant and anti-inflammatory compound
- Freshly ground to preserve nutrients and deliver optimal taste
- Ideal for culinary creations, beverages, and natural remedies
Coconut chips
Features
- Made from premium quality coconuts
- Crunchy texture for a satisfying snack
- Rich in flavor for a delightful taste
- Ideal for on-the-go snacking
- Versatile ingredient for various recipes
paruppu podi [Dal powder,Lentil spice powder]
Rice papad
Features
- Made with high-quality ingredients
- Crispy texture adds a delightful crunch to dishes
- Versatile - use in curries, soups, or enjoy as a standalone snack
- Authentic recipe for true Indian flavors
- Convenient packaging for freshness
Purple Fruited Pea Eggplant instant soup mix
Thuthuvalai Herbal Soup Mix
Description:
Velmora Thuthuvalai Herbal Soup Mix is a traditional South Indian herbal soup blend made from carefully selected Thuthuvalai leaves and natural spices. Known for its unique flavor and traditional use in Indian households, this convenient instant soup mix offers a delicious way to enjoy herbal nourishment.
Key Features:
• Made with Premium Thuthuvalai Leaves
• Traditional Herbal Recipe
• No Artificial Colors or Preservatives
• Easy-to-Prepare Instant Soup
• Authentic South Indian Taste
Ingredients:
Thuthuvalai Leaf Powder, Pepper, Cumin, Garlic, Curry Leaves, Himalayan Salt, Natural Spices.
Preparation:
Mix 10 g of soup powder with 200 ml water. Boil for 02 minutes while stirring continuously. Serve hot.
Net Weight:
50 g
Shelf Life:
06 Months
Storage:
Store in a cool, dry place away from direct sunlight.
balloon vine soup mix
Balloon Vine (Mudakathan) Soup Mix
Description:
Velmora Balloon Vine Soup Mix is a traditional herbal soup blend prepared from premium-quality Mudakathan leaves and natural spices. Widely used in traditional South Indian cuisine, Mudakathan is valued for its nutritional properties and distinctive flavor. This easy-to-prepare soup offers a convenient way to enjoy traditional herbal goodness.
Key Features:
• Made with Premium Mudakathan (Balloon Vine)
• Traditional Herbal Recipe
• No Artificial Colors or Preservatives
• Easy-to-Prepare Instant Soup
• Suitable for Daily Consumption
Ingredients
Preparation:
Mix 10 g of soup powder with 200 ml water. Boil for 2 minutes while stirring continuously. Serve hot.
Net Weight:
50 g
Shelf Life:
06 Months
Horse gram soup mix
Key Features:
• Rich in Protein and Fiber
• No Artificial Colors or Preservatives
• Easy to Prepare
• Traditional South Indian Recipe
• Suitable for Daily Consumption
Ingredients:
Horse Gram (Kollu), Pepper, Cumin, Garlic, Curry Leaves, Himalayan Salt, Natural Spices.
Preparation:
Mix 10 g of soup powder with 200 ml water. Boil for 2 minutes, stir well, and serve hot.