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Namkin Chana
Origin
Chana originated in Southwest Asia, in Afghanistan Persia and in india as well.
Protein
Chana is a major source of protein, containing about 17-20% protein in its seeds.
Uses
Chana can be boiled, fried, or ground into flour for making other dishes. Chana dal is the split kernel of the desi or Bengal gram variety of chana.
Health benefits
Chana is a protein-rich supplement to cereal-based diets, and may help decrease appetite and calorie intake.
Popularity
Chana is popular in India, Pakistan, Afghanistan, Europe, Northern Africa, and Mediterranean countries.
$ 22.10
/ Kilogram
Price Range
1 Kilogram
MOQ
