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Roasted Chicory Root
Roasted chicory root is a naturally caffeine-free beverage ingredient made from the roots of the chicory plant, carefully cleaned, sliced, and roasted to bring out a rich, deep flavor. It offers a coffee-like taste with a slightly nutty and earthy undertone, making it a popular alternative to traditional coffee or as a coffee extender.
Chicory Root
Benefits:
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Promotes healthy digestion and gut microbiome
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Supports blood sugar management
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May aid liver detoxification and overall liver health
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Provides antioxidants with anti-inflammatory properties
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Supports weight management by increasing satiety
Uses:
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Coffee alternative (caffeine-free)
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Dietary supplement (capsules or powder)
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Added to smoothies, baked goods, or salads for fiber
Nutritional Highlights (per 100g, approximate):
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Fiber (Inulin): 60–70 g
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Calories: 70 kcal
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Minerals: Potassium, Calcium, Manganese
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Vitamins: Vitamin C, B-complex